Enoteca Storica Faccioli In Bologna

7,3

Basado en 108 opiniones encontradas en 3 webs


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salumi formaggi mortadella bolognese formaggio more signora mais

Gestione recensioni

Excellent wine shop with a wide selection of wines to try on the spot or take home. All non-commercial wines demonstrating the careful choice of the owners. Excellent combinations of ham, mortadella, cheeses and tuna, onions and beans. Finally, the place is very beautiful in its history.
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29 Giugno 2025
10,0
A historic wine shop that is much more than a place: it is an emotion. The atmosphere is magical, intimate and welcoming, it makes you feel immediately at home. The selection of wines is exceptional, with a depth and research that are rarely found, especially in the world of natural wines. Let the owners guide you: their passion is contagious and their advice is always perfect. We enjoyed a platter of cured meats and cheeses of superlative quality, everything was simply delicious. It is the ideal place for those looking for an authentic experience, of the highest quality and far from banality. A true point of reference in Bologna. We can't wait to return!
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15 Giugno 2025
10,0
Nos encantó Enoteca Histórica en todos los niveles, una joya escondida escondida de las calles principales, perfecta para una escapada aperitiva. El ambiente es genial sin esfuerzo, con 1960 s / 70 s rock and roll tocando de fondo. Fantásticos vinos orgánicos y naturales por copa (botellas disponibles para llevar, también). ¿El personal? Tan genial como el propio lugar.
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09 Maggio 2025
10,0
Incredible selection of natural wine. Sippin and watching people pass by; life is good
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19 Aprile 2025
10,0
Greta service, energy and wine selection! Will definitely recommend to my friends visiting Bologna!
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09 Aprile 2025
10,0
Este es mi bar de vinos favorito en la ciudad. El personal muy amable, un gran vino y muy buenos aperitivos de pan frito. Vale la pena visitar justo al lado de la plaza principal.
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in TripAdvisor
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05 Marzo 2025
10,0
Cute bar with a large natural wine selection
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in Google
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14 Febbraio 2025
8,0

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10/10/2025: August 15, 2025. We had a wonderful mid-August lunch. August 13, 2024. THANK YOU. We were fortunate to have been hosted here: if there hadn't been room, we would have had to return home to Imola to prepare lunch, since the restaurant where we had reservations decided to stay closed at 12:45 WITHOUT NOTIFYING US. We ate well; it was lovely on the veranda. I drank a glass of Sangiovese that I really enjoyed: I really enjoyed the Semifreddo Valsellustra. It made up for the irritation of seeing a lunch out of town go up in smoke, WITHOUT warning.
15/09/2025: We've been frequenting this restaurant for years. Excellent first courses, mushrooms, and meat. Well-stocked cellar.

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