Enoteca Romana In Formigine

7,3

Basado en 841 opiniones encontradas en 2 webs


6.3
7.3
6.3
6.3

tend

15
Di 85
in Formigine
1
Di 1
di cucina Cucina romana in Formigine

Gestione recensioni

Recensioni Nota
Google 517 8.8
Recensioni Nota
TripAdvisor 376 9
Small and welcoming place more suitable for couples or small groups. Staff not too helpful regarding the layout of the tables, even though the place was practically empty. Very good and appetizing carbonara. Good value for money (€25 per cover, a first course each and dessert divided by two, water and wine divided for the entire table of five diners).
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14 Luglio 2024
8,0
Ottima cena fra colleghi, locale piccolo con ambiente familiare. Ottimo il tagliere di salumi e formaggi, buonissima la carbonara e il carciofo alla guidia. Nota di merito per il servizio.
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29 Aprile 2024
10,0
I had the pleasure of having dinner last night in this lovely Roman wine bar. The foods offered were delicious which also went perfectly with a good Lambrusco. The service was friendly and attentive, with staff always available. Place with few seats but the atmosphere was welcoming, perfect for a relaxing evening. I would highly recommend this little wine shop to anyone looking for a place to enjoy delicious food.
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17 Aprile 2024
8,0
Sono stato più volte in questo ristorante e devo dire che è un assoluto garanzia per quanto riguarda la cucina romana. Ieri con amici ho mangiato una Gricia fantastica e abbacchio super! Materie prime di ottima Qualità, piatti abbondanti e personale veramente super cortese. Io frequento Roma e devo dire che questo ristorante non ha nulla da invidiare alle famose trattorie trasteverine. Anzi sembra di essere proprio a Trastevere. Se volete mangiare romano in Emilia tappa obbligata. Unico difetto? Può creare dipendenza. Un caro saluto a Stefano da Francesco ( cuore giallorosso).
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27 Marzo 2024
10,0
I must say the food was excellent, everything was delicious and of high quality. Not convinced by the bill of 84 euros. 3 glasses of wine 1 water 1 fried artichoke 1 Roman artichoke 2 fried mozzarella 2 fried courgette flowers 2 first courses (pasta) When asked for an invoice, the waitress replied in an annoyed and impolite way that she doesn't know how to do it and that we had to wait for the owner. Noticing my skepticism, he says that he will go and look for the owner, but having become annoyed by the unkind response, I refused and settled for the receipt. Very casual but nice place. Staff education to be reviewed.
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in Google
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23 Marzo 2024
6,0
Excellent food, friendly staff and a welcoming and intimate environment. Excellent for spending an evening in company with friends or with your partner
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in Google
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22 Marzo 2024
10,0
Wonderful place ❤️ Very nice combination of tablecloth and napkins 💓 Congratulations to the service girl ❤️
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in Google
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13 Marzo 2024
10,0
Nice place, packed tables, very good first course, decent starters and second courses, good selection of wines, the evening I was there the service was rough, overall not bad. For a complete menu I found it a bit excessive in price, €70.
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in Google
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11 Marzo 2024
6,0
Excellent small and welcoming food, I know it for those who want to eat and drink well, I will definitely go back with other people
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in Google
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10 Marzo 2024
10,0
Excellent cuisine. Nothing to complain about. However, the place is small and intimate, therefore suitable for a dinner with a few if not very few. A little more cheerfulness in the service wouldn't go amiss. But everyone has a bad day. I recommend it for a dinner for two in the splendid setting of the center of Formigine. I don't know if I would get used to it though...
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in Google
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21 Febbraio 2024
8,0

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Recensioni

Al Pifferaio Magico

30/07/2024: Praise to the only performer in the venue. The girl who alone welcomes, accommodates, follows, serves the tables and finally spoils the 28 customers, including myself, guests of this Tuesday evening 30 July 2024 at "Il Pifferaio Magico" in Sassuolo. In addition to traditional Emilian land cuisine, it offers interesting and tasty seafood dishes. Since I've been going for tigelle, fried dumplings, cold cuts and grilled meat for 2 days, tonight I chose fish; fish panzanella with a base of diced cherry tomatoes, celery and fennel as an appetizer and cubes of tuna in a sesame seed crust in a yogurt sauce and a base of mixed salad as a second course, washed down with an excellent 375 ml FossMarai Valdobbiadene DOCG Prosecco. All the dishes are really good and therefore another praise goes to the kitchen. Location: refined on a splendid terrace of a 2-storey building in a pre-hilly area with splendid views towards other hills in the area. Fast service and above all.... ....very, very kindness and courtesy of the usual, one, only performer mentioned above. P.s.: it didn't stop even for a moment.. Recommended place for everyone. Total paid: approximately €40
13/07/2024: Lovely rooftop terrace. Excellent and wide choice of food, prepared well. Good value.
7,3
53
Recensioni

Daisy

15/07/2024: Sono stato con amici in questo ristorante di venerdì sera. Ho assaggiato la tartare di ricciola e il loro polpo. Livello davvero alto, sia come abbinamenti che come impatto. Notevole anche il dolce. Il locale è arredato in modo moderno e ricercato. Servizio spigliato e competente. Sicuramente si è stimolati nel voler tornare per provare piatti diversi.
03/03/2024: Esperienza positiva, cibo buono, pesce abbondante nel piatto e personale cortese. Il locale è carino, forse la musica lievemente alta. Do 4 stelle e non 5 perché ho trovato il conto un pó altino e il polpo dall'antipasto era un pó troppo morbido

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