Enoteca Non Solo Bollicine In Castel di lama

This place focuses on quality. Service is timely. Food is appreciable in both taste and presentation. Adequate quantity and aromas. Highly recommended. Excellent wine cellar with local and international wines.

Since we were in the area, we decided to find a seafood restaurant, and using Google Maps, we found "Non Solo Bollicine," a restaurant with good reviews. So, we trusted them and booked. A well-kept restaurant with two areas for dining or spending an evening with friends over a "Cenato" aperitivo. Excellent menu options and fair prices. The staff was attentive and friendly. We tried a few dishes and confirm what guests have written about this restaurant. Generous portions, fresh ingredients, expertly prepared by the chef. Everything was thoroughly enjoyed by our palates!! We'll be back as soon as possible to try the many dishes the chef offers. Top marks 🏅⭐⭐⭐⭐⭐

A pleasant discovery, the quality of the food was truly high.

The owner, undoubtedly out of excessive thoughtfulness, neglects to let the customer express their wishes. The price was shocking. At the end of the meal, we waited 20 minutes for someone, but there was no one left, we were alone in the restaurant... we abandoned the idea of the bittersweet coffee, went to look for a soul in the bar next door to pay, and left. Unacceptable when the dinner cost more than 40 euros per person. I felt truly bad for whoever invited me.

A pleasant restaurant with a knowledgeable and friendly owner and staff. The food is excellent and reasonably priced. We go often and always leave very satisfied.

Pranzato con il menù del giorno a base di pesce, veramente soddisfacente ad un prezzo onesto. Servizio impeccabile, unico neo l'odore di cucina negli abiti a fine pasto.

Qui si può consumare un pasto a base di pesce come un aperitivo o anche un panino bevendo qualcosa. Ho visto che sono molto varie e stuzzicanti le preparazioni salate per l'aperitivo ma ho optato per una cosa più sostanziosa, cioè il loro percorso di antipasti freddi e caldi a base di pesce. Tutto ottimo, una serie di piatti ben eseguiti e non banali, alla fine dei quali avremmo potuto proseguire con tagliatelle allo scoglio, frittura o arrosto misto, ma non c'era più spazio se non per il dolce. Sono rimasta pienamente soddisfatta dalla cucina, un po' meno dal locale, pulito ma non attrattivo, ed ancor meno dal fatto che il menù è solo a voce, quindi un salto nel buio. I prezzi sono di un certo livello, la cucina secondo me li vale ma la lista è doverosa.

The first course was very good, but the starter was a bit poor