ENOTECA DEL BRICCO In Cisterna di latina

8,5

Basado en 476 opiniones encontradas en 2 webs


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1
Di 65
in Cisterna di latina

I clienti commentano i loro piatti di...

carne antipasti dolci filetto semplice

Gestione recensioni

Recensioni Nota
Google 348 9.6
Recensioni Nota
TripAdvisor 191 10
Excellent meat and prompt, courteous service
Più commenti
in Google
.
06 Aprile 2025
10,0
Great experience.. kindness, smiles, prompt service despite the crowded place.. excellent food. with well-aged meats and cooked as requested (rare). Excellent value for money. I recommend booking.. internal parking bonus ... highly recommended.
Più commenti
in Google
.
03 Aprile 2025
10,0
Good cuisine from meat to side dishes, good choice of wines, a little slow in service.
Più commenti
in Google
.
13 Marzo 2025
8,0
Enoteca del Lazio con i miei capi e un fornitore. Pochi tavoli ma tutti pieni: la specialità è la carne, e qui abbiamo potuto effettivamente goderci una sana dose di ferro e proteine. Io in particolare ho preso un filetto Uruguay davvero tenero con sopra sale rosa dell'Himalaya. Sono stato anche fortunato per il contorno, patate alla contadina con la buccia e fritte davvero gustosissime, tra l'altro molto abbondanti. Un calice di vino rosso consigliato dal sommelier. Per concludere un dolcetto, io il tartufo al pistacchio, non male ma le cheesecake, tipo quella al caramello salato preso dal mio capo. Prezzo totale 31€ a testa! Che dire, consigliatissimo!
Più commenti
in TripAdvisor
.
06 Marzo 2025
10,0
Lazio wine shop with my bosses and a supplier. Few tables but all full: the specialty is meat, and here we were actually able to enjoy a healthy dose of iron and protein. I in particular took a really tender Uruguay fillet with Himalayan pink salt on top. I was also lucky with the side dish, really tasty peasant potatoes in their skins and fried, very generous among other things. A glass of red wine recommended by the sommelier. To conclude, a dessert, I have the pistachio truffle, not bad but the cheesecakes, like the salted caramel one I got from my boss. Total price €31 each! What can I say, highly recommended!
Più commenti
in Google
.
06 Marzo 2025
10,0
The meat is stratospheric, all truly excellent and with attention to every detail, compliments
Più commenti
in Google
.
21 Dicembre 2024
10,0
I often return to this wine shop to eat excellent meat. The owner is always very kind and the food is truly top notch. Non-noisy environment and very honest prices. Highly recommended.
Più commenti
in Google
.
05 Dicembre 2024
10,0
Consigliato da amici proviamo questa enoteca bisteccheria.. ECCEZIONALE..antipasto particolare vario e molto buono, tagliata tenerissima e una focaccia calda calda ad accompagnare il tutto veramente gustosa ..vastissima scelta di vini anche al calice(3 opzioni)..gentilissima la ragazza che serve in sala e il proprietario che sa consigliare e descrivere tutti i piatti serviti..per finire tartufo di Pizzo Calabro molto buono e che difficilmente si trova in giro...Bravissimi..ci rivedremo molto presto e molto spesso
Più commenti
in TripAdvisor
.
29 Novembre 2024
10,0
Pleasant environment, very balanced arrangement of tables and in line with the dimensions of the environment. Good, varied and plentiful starters, excellent quality meats as well as support in choosing dishes and wines. Price in line with the quality of the excellent service received.
Più commenti
in Google
.
26 Novembre 2024
10,0
The cellar dominates this inn. The meat also seems to be really good, all served by an excellent wine connoisseur.
Più commenti
in Google
.
10 Novembre 2024
8,0

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01/04/2025: Excellent food, friendly staff, pleasant place
29/03/2025: English: I happened to try this restaurant twice for dinner in a short time. The location is a bit secluded compared to the well-known San Felice Circeo and Sabaudia but easily reachable via navigator. The place is very welcoming and well-kept, the impression is that the owner has invested a lot in the layout. You are welcomed with a smile and courtesy. The restaurant immediately presents itself as ambitious with an amuse-bouche of fried foods (polenta and battered vegetables). I tried several appetizers which overall I was very satisfied with. I wanted to try the buffalo meat for a second time but I didn't find it delicious, I think more due to a technical error in the cooking than for the quality of the product. Specifically, on one side it was rare, on the other it was definitely overcooked. I thought it was appropriate not to ask for a change to avoid wasting a nice piece of meat. I also found some inaccuracies in the cooking of the vegetables, specifically the artichokes were quite hard while the broccoli were excessively bitter, despite being a beautiful bright green. I can't give it full marks (there was also a bit of a wait between courses) but overall they were both good experiences. The prices are in line with the prices of the most famous places so above average. I definitely recommend the restaurant and I think it has a lot of room for improvement.

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