⭐️⭐️⭐️⭐️⭐️
We've been frequenting this seafood restaurant for years, and it's always a sure thing!
Now that they've moved to the splendid Villa Gritti, the restaurant has truly taken a leap in quality: the elegant and refined atmosphere is truly beautiful.
The food, as always, is fantastic, incredibly fresh and expertly prepared.
I absolutely recommend the raw ham appetizer, the fettuccine, and the Catalana... a true delight!
Well done, well done! Keep it up! 🤩
Laura Zambon
.
19 Luglio 2025
10,0
With the change of location, it has earned praise.
Everything is the same as before, but more airy.
Immersed in the greenery of a beautiful park, you can enjoy excellent fish, from raw to cooked, from paccheri with lobster to Catalan-style shellfish, from Greek yogurt with honey and berries to sbrisolona with cream.
Excellent wine list.
Extremely kind and knowledgeable staff.
Well done, well done, very well done 👏👏👏
Enrico Pighi
.
18 Luglio 2025
10,0
Excellent attention to food presentation, friendly and professional service. The new location in Villa Gritti is beautiful!
Luca Liboni
.
09 Luglio 2025
10,0
The Enosteria Da Andrea restaurant impresses with its freshly prepared specialties and pleasant atmosphere. The crudo platter is particularly noteworthy, impressing with its freshness.
Another highlight is the delicious sea bass in a salt crust. The dish is perfectly prepared, tender, and full of flavor – a true highlight for fish lovers. The salt crust ensures a juicy and aromatic result that delights the palate.
The restaurant team is very friendly and offers excellent wine recommendations that perfectly complement the dishes. This makes the meal a thoroughly enjoyable experience.
Pamela Rein
.
09 Giugno 2025
10,0
Excellent restaurant, we ate well and spent the right amount, if I have to make a criticism I think that in a restaurant like this the chairs shouldn't be made of plastic 🤷🏼♂️
Giorgio Mori
.
25 Maggio 2025
10,0
Sufficient raw tasting. The cooked tasting contained blanched fish not enhanced by any type of seasoning. First courses not tasty: overcooked pasta and fish. Good creme brulee. They brought us the wine but we didn't have the glasses and when they served the appetizers they spilled the dressing on my dress. Really high price for the quality it offers. I wouldn't go back.
Valeria Cioffi
.
10 Maggio 2025
6,0
Ristorante molto bello ed elegante, abbiamo preso sia pesce crudo che pesce cotto, tutto freschissimo e molto buono.
Ottimo anche il vino e il servizio.
Consiglio di prenotare in anticipo, prezzo un po' sopra la media ma direi che ne vale davvero la pena.
Un consiglio, prendete la granceola, è strepitosa!
Grinch79
.
09 Maggio 2025
10,0
All very good, excellent value for money.
Loretta Avesani
.
06 Maggio 2025
8,0
A very nice restaurant that serves very good raw fish and has excellent value for money. We took mixed raw which we really like. Good pasta with tomato sauce, mixed cooked starter. Excellent baked fish with potatoes. To return
Anastasiia Kadochnikova
.
27 Aprile 2025
10,0
Non ricordavo pesce migliore , mio marito adora pesce bianco e come primo tagliatelle con granchio ..favolose , io adoro la crudite’ e…credetemi , una così e’ difficile trovarla da noi ci torniamo prossimamente
maghella2016
.
20 Aprile 2025
10,0
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