Enococus - Acini & Carbone In Ceglie messapica

6,9

Basado en 429 opiniones encontradas en 2 webs


tend

35
Di 85
in Ceglie messapica
14
Di 50
di cucina Italiana in Ceglie messapica

I clienti commentano i loro piatti di...

carne antipasti salumi formaggi more mais cuore terra funghi

Gestione recensioni

Finalmente siamo riusciti a prenotare dopo che tanti nostri amici non facevano altro che raccontare la meravigliosa esperienza vissuta. Non possiamo che confermare. La carne in tutte le sue sfumature era un qualcosa di Divino. Il servizio caloroso e molto professionale. Anche la carta dei vini degna di nota. Ci vedremo spesso. Grazie ancora!
Più commenti
in TripAdvisor
.
06 Maggio 2025
10,0
Recommended by friends we had dinner at this temple of meat. An incredible experience, finally a place where the raw material is respected and valued. It's a shame that I only discovered it now. Fantastic staff.
Più commenti
in Google
.
05 Maggio 2025
10,0
Excellent quality place, just a clarification on meat knives, I always prefer smooth knives while they use serrated ones. In any case, a place that I recommend for the quality of the food and wines. Top!
Più commenti
in Google
.
16 Febbraio 2025
8,0
Truly exciting culinary experience, excellent quality products and meats selected and cooked to perfection. I highly recommend trying this place. Congratulations to all the staff!
Più commenti
in Google
.
03 Febbraio 2025
10,0
It is a type of venue that is generally not found in small towns, but only in cities. A unique steakhouse in the Apulian area, prices obviously above average but due to the cost of the raw materials which are of an excellent level. If you are a meat lover and want to try different cuts (there are a number of international cuts of meat here that you won't find in all the other places) it is an experience worth trying. The meat is cooked in a charcoal oven and its flavor was very strong but truly exceptional. The service was impeccable and the location in the historic center of Ceglie is fabulous. Overall a place of excellence.
Più commenti
in Google
.
05 Gennaio 2025
10,0
Very good meat and starters too. Especially the parmesan foam with porcini mushrooms. Small and welcoming place. Pleasant and relaxing atmosphere, at times even familiar. Friendly staff, they were very nice to our large dog.
Più commenti
in Google
.
27 Dicembre 2024
10,0
Posto trovato per caso proprio su trip. Non lo conoscevo e nessuno me ne ha mai parlato. Comunque sia è stata una piacevolissima scoperta. Tutto perfetto dall’antipasto al digestivo. La tartare è un esperienza sensoriale. Poi la carne…squisita ce n’è per ogni gusto. Noi abbiamo scelto un tipo di carne meno frollata perché c’erano dei bambini e non volevamo sapori troppi intensi. Ma comunque eccezionale. Il personale molto attento ad ogni esigenza…ho una bimba celiaca e anche per lei è stato tutto perfetto (tutti molto attenti ad evitare contaminazioni). Il costo…beh la qualità si paga ma va bene così… Consiglio di provarlo almeno una volta.
Più commenti
in TripAdvisor
.
24 Dicembre 2024
10,0

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