Emporio di Vino Trattoria di Campagna In Montescano

Good quality trattoria or restaurant. The braised ravioli are excellent. The meatballs with potatoes which were part of the workers' menu were also good. Mixed clientele. A service that, after a wrong first impression, turns out to be very effective and valid, denoting experience even in speed changes.

simple unpretentious dishes, good food, friendly atmosphere. perfect for a quick lunch

It deserves 5 stars because it truly has top kitchen staff Homemade food but the flavors are clear and balanced Excellent price

Se venite in oltrepó per degustare non potete non fermarci a pranzo qui. Tappa fissa per assaggiare i loro mitici ravioli al brasato insieme al mio amico. E poi so chiude con salame al cioccolato.

A good trattoria where you can have a leisurely lunch with friends. The seats are limited, but to the extent of a kitchen that is probably sized for a place that is not fully loaded because, at least in my Sunday experience, the times between one course and another stretched out a little too much. The choice of wines from a typically local winery is very professional and perhaps creates a greater expectation on the dishes, which are actually simple, well cooked, but with gourmet portions. Three abundant stars, but no more because the memory of special flavors does not remain on the palate.

Sunday lunch. We arrive early on the reservation and they still welcome us with friendliness and kindness. Simple, nice and rustic rooms, on both floors. We were at the bottom one. Starters of cured meats, trio of good quality first courses. Homemade pasta. I really liked the braised meat filling and the ravioli with pumpkin and amaretto. The classic tiramisu is well done. Guide yourself well on wine. Bulk wine by the glass only. Very kind staff. With a subtle reduction in prices, it would have been almost perfect. But the quality is all there. Well done. I would happily return.

Excellent family-run place for a quick lunch. There are various "parking spaces" on the side of the road. Excellent workers' lunch menu: €12 first course, second course, side dish and coffee. You can choose between 3 first courses, 3 second courses and 3 side dishes. I recommend the mixed vegetables (green beans, spinach, carrots and boiled potatoes).

We stopped for lunch very good tortelli. tender roast pork and cooked vegetables, but the blueberry tart is not good but better... the shortcrust pastry is spectacular... price 12 menus

Siamo stati qui all Emporio di vino -Trattoria di Campagna per il pranzo della Cresima di Jacopo... Siamo stati veramente bene sia per le ottime portate che per la cordialità e la disponibilità dello chef Alfredo. Dopo gli antipasti della casa,a deliziarci il palato degli ottimi ravioli di brasato fatti in casa da loro. Si passa poi al bis di secondi con un arrosto di vitello ripieno e roastbeef a dir poco spettacolare con contorno di verdure miste e patate al forno. Il palato poi si addolcisce con due fantastiche crostate alla marmellata di albicocche e ai frutti di bosco. Il tutto "annaffiato" da dell' ottimo vino della zona proposto dalla Chef e assolutamente azzeccato! Non avremmo potuto trovare location migliore per festeggiare!!! Grazie a te Alfredo , alla tua mamma Giusi e a tutto il tuo personale per aver reso speciale una giornata di festa

Excellent trattoria, very good food, especially the ravioli with braised sauce and the stew, the starter is also good, and it's like being at home. Congratulations to all the staff, polite and very attentive to the customer