Elio's Trattoria In Vado ligure

It's a shame that there isn't a complete menu on the site....a piece of information that gives transparency to a place that promises well...

Great restaurant with excellent cuisine and a very, very nice team!!!!!

Excellent food but too long a wait.... even though we had booked, they served us after about an hour

We took part on the community dinner! It was a beautiful experience. Food was basic but the atmosphere made it special

An informal place (most of the tables are on an outdoor balcony), with fast and friendly staff, it has a truly remarkable and very good offering of farinata. The prices are very correct.

A place that lives up to the expectations of traditional Italian trattorias, genuine and without frills. specialists in excellent farinata but not only that... Simple, refined and good food, respectable wines available and very good beers. Honest prices. Well done

Everything super I didn't expect so much surprise I will be back very soon

Nice place, while the yellow farinata is quite good the white one is not

Locale molto carino con un bel dehor, famoso per la sua farinata con tante varianti. Da consigliare anche i tagliolini con i funghi della zona, il ragu di coniglio, la carne alla brace (tomahawk succulento) e il coniglio. In stagione il dehor da un tocco piú romantico alla cena. Vini della zona a prezzi corretti

Sono stata per due volte a pranzo. La prima ho mangiato solo la farinata che viene servita in molte varianti, devo dire ottima. Seconda visita il pranzo a Pasqua. 3 antipasti ottimi. 2primi buoni. 2 secondi buoni. Come dolce una pasta sfoglia ripiena di mela servita con salsa al sapore di colomba. I l tutto accompagnato da vino rossese. Il prezzo un pochino alto ma in queste occasioni Natale Pasqua ferragosto.... é così ovunque. Torneremo sicuramente.