Elio Park In Modena

It was great! I had burritos for the first time in years and they were delish. Very friendly staff -- sat outside on a sunny day.

Nice place, prices average for the area. Table service. Tables outside under the trees.

Fantastic evening of fried gnocco and tigelle. Nice and polite staff, very helpful. I recommend it to anyone passing through Modena.

Convenient aperitif with a wide choice!

Sunday aperitif with friends, we chose this bar we had never been to. It is located in a park in the middle of the avenues of the center, the location is convenient, but it is difficult to park. I liked the place, the staff were young and helpful, the only "flaw" was that they put us in a room close to the kitchen and there was a bit of a fried smell. Wide choice of dishes including pizzas, hamburger platters, meat, first courses we chose a mixture of gnocco tigelle and cold cuts, very good in my opinion, all quality, from cured meats to gnocco to cheeses. To drink 2 bottles of prosecco and a lagrein, total cost 22 euros, more than modest and portions in line with the price! I recommend having an aperitif and then going for a walk around the centre, it's worth it, well done!

Perfect place especially for New Year's Eve and the like

I went with my walking group to have an aperitif with fried gnocco, raw ham, platter with pizzas, sandwiches, grass, I had a non-alcoholic aperitif, other beers or wine and it was all good, the only problem is that being on the veranda with mushrooms to warm the environment, at the last table where I was sitting we had asked if you could light a lamp but we were told that not all of them could be turned on, so I stayed with the duvet all evening.

Even if it's chilly outside, the inside is welcoming, the service is punctual and courteous, the coffee is excellent

Excellent aperitif (very plentiful)

I had the pleasure of spending an evening in this place and I must say that it was an extraordinary experience from all points of view. The location is elegant and welcoming, with a modern, warm and inviting design. The cuisine is one of the real strengths of the place. The dishes are prepared with care, not only regarding the quality of the ingredients, but also their presentation. Each course arrives at the table like a small work of art, with colors and details that stimulate the palate and eye. Well-balanced, tasty and original dishes, which demonstrate great attention to the freshness of the ingredients and refined research into combinations. The service is impeccable. The staff is extremely polite and professional, always smiling and available to satisfy every need. Never intrusive, but always careful to make every guest feel pampered, they are ready to suggest dishes and drinks with excellent knowledge of the menu. And speaking of drinks, cocktails deserve a chapter of their own. These are not the usual drinks, but real creations. Each cocktail has something extra: unexpected flavours, innovative preparation techniques and care in presentation that makes each glass a small masterpiece. The cocktail menu is varied, with proposals that satisfy both those who love more classic combinations and those looking for something new and daring. In conclusion, this place manages to perfectly combine good food, excellent cocktails and high level service, in a location that is both elegant and lively. An experience that stimulates all the senses and that I highly recommend to those looking for a special evening, with taste, music and a unique atmosphere.