El Taier In Forno di zoldo

8,9

Basado en 593 opiniones encontradas en 2 webs


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1
Di 18
in Forno di zoldo
1
Di 13
di cucina Italiana in Forno di zoldo

I clienti commentano i loro piatti di...

carne verdure dolci formaggio caffe

Gestione recensioni

Recensioni Nota
Google 534 9.6
Recensioni Nota
TripAdvisor 76 9
Great food, fast and friendly service and very interesting quality / price ratio. I have been back more than once.
Più commenti
in Google
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20 Maggio 2025
10,0
Everything is fine, I just don't find it correct not to display a menu and consequently not to inform the customer of the prices of the dishes, especially not even at the time of the bill, as well as not issuing any receipt. I am the first to have no interest in requesting it, but first and foremost I "demand" transparency and correctness from the restaurateur.
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in Google
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04 Maggio 2025
6,0
All the quality of tradition in a rustic and family environment. Exceptional cuisine, particular note for the gnocchi: unmissable!
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in Google
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03 Maggio 2025
10,0
In Pralongo in Val Zoldana, a typical restaurant that offers genuine and abundant dishes with attentive and friendly service. The platter of roast meats with vegetables is the main dish not to be missed. Highly recommended in all respects
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in Google
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09 Marzo 2025
8,0
Really enjoyed the mixed grill and the owner made a big effort to find a corner to squeeze us in to eat after seeing our hungry 6 year old, even though they were fully booked and very busy. Appreciated friendly service, great house wine. We went twice and will visit again the next time we are in the region. Update 2025: still spectacularly good (especially the primi) and amazingly good value for the standard. Always come to eat here if in the area. You need to book ahead at the weekend.
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in Google
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03 Marzo 2025
10,0
Incredible food - best we had in the dolomites and well priced. A must do if you’re near by
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in Google
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03 Marzo 2025
10,0
Great experience, local food with great ambient
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in Google
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01 Marzo 2025
10,0
Rustic and genuine atmosphere. Excellent welcome and service
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in Google
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28 Febbraio 2025
10,0
Consigliatissimo. Ospiti di amici, abbiamo pranzato al Tajer dove siamo stati accolti con cordialità dal personale gentile e sorridente e da una bottiglia di vino rosso e un tagliere di crudo per iniziare. Specialissime le pappardelle ai porcini e ancor di più gli gnocchi di spinaci allo speck. A seguire una grigliata accompagnata da contorno di verdure e per finire i dolci buonissimi e fatti da loro (torta di mele e crostata con marmellata ai frutti di bosco). Porzioni giuste, che permettono di gustare tutto fino alla fine, senza sentirsi appesantiti. Locale caratteristico e servizio veloce e attento.
Più commenti
in TripAdvisor
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08 Febbraio 2025
10,0
Abbiamo pranzato in questo locale di ritorno da un'escursione in zona. A partire dalla calorosa accoglienza fino al dolce è stata un'ottima esperienza. Al tavolo si viene accolti da acqua e vino della casa che sono inclusi nel coperto e da un piccolo tagliere di benvenuto. Noi abbiamo optato per le pappardelle ai porcini veramente degne di nota. A seguire 2 dolci fatti in casa deliziosi. Se siete in zona una visita vale sicuramente la pena. Lisa & Massimo
Più commenti
in TripAdvisor
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28 Dicembre 2024
10,0

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Baita Mondschein

16/04/2025: Absolutely one of my favorite restaurants. Beautiful place, with attention to every detail, staff always attentive and kind. Every time you come back they welcome you with great warmth. Sublime dishes accompanied by excellent wines. For me a point of reference every time I stay in Sappada.
31/03/2025: Moonshine Sappada: a gastronomic certainty that never disappoints Whenever I can, I am happy to return to Moonshine in Sappada, and this time too the experience lived up to expectations. It wasn't my first visit, but every time they manage to surprise me with carefully crafted dishes and perfectly balanced flavours. We went for lunch and started with a fried egg on Gorgonzola and broccoli cream, an appetizer that was able to enhance the contrast between the creaminess of the cheese and the delicacy of the vegetables, with the yolk that tied everything together in a sublime way. Followed by a deer cooked to perfection, accompanied by a pear cooked in saffron and star anise, a refined combination that added a deep, spicy note to the meat, enhancing the flavor without overpowering it. The onion soup was another great classic masterfully executed: warm, enveloping and with that irresistible gratin that made every spoonful a small pleasure. But the real strong point of Moonshine remain the desserts, always surprising and with attention to the smallest details. A perfect ending to a lunch that confirms, once again, the quality of this restaurant. In addition to the excellent cuisine, what makes Moonshine special is the service and hospitality, which are difficult to find elsewhere. The staff is attentive, helpful and capable of making you feel at home, without ever being intrusive. Hospitality that truly makes the difference and makes each visit a unique experience. If you are looking for a place to eat well in Sappada, with a warm atmosphere and impeccable service, Moonshine is a safe choice. I'll be back as soon as I can!
8,9
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Recensioni

La Cascina

21/05/2025: Super communion lunch! Everything very good and quality......wonderful and super kind staff you feel at home. Compliments to Gildo and Paolo and our super waitress......well done guys
11/05/2025: A place I met through a friend, in the last 5 years without a doubt the best restaurant I have visited. The menu is not very long but all the dishes are excellent and very well cared for, my preference definitely goes to the lamb, never eaten as good as here at the Cascina. The wine list is well stocked, and it is possible to drink an aperitif or a nightcap at the bar, with a particular variety of Gin. The price is adequate for the service and the menu. You can feel that there is love for the work, and care for the customer... Thanks Paolo and Gildo

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