El Refolo In Venezia

01/03/2026: A historic restaurant in the city, once a highly regarded landmark. The current management offers Roman cuisine prepared with precision and without compromise. We returned today, after a few years, and the restaurant has not only maintained its quality, but has even improved. We were very satisfied with the quality of the dishes and the friendly, professional service. The first courses, such as carbonara, cacio e pepe, and gricia, are meticulously prepared, using flavorful ingredients and delivering top-notch results. The Roman-style artichokes and puntarelle salad also give you a taste of Rome. They also offer "alternative" meats: kangaroo, zebra, reindeer, and the like. Personally, I prefer to stick to tradition, but in the past I tried a nice cut of bison. The price is reasonable for what's on offer. The space is spacious and the atmosphere is family-friendly, yet quite refined. Well done.

01/03/2026: First time in this restaurant where kindness, courtesy and above all good food are the ABC... I tried the crocodile meat... interesting... next time zebra... spaghetti cacio e pepe super... congratulations...