El Patacon In Pesaro

7,2

Basado en 254 opiniones encontradas en 2 webs


tend

114
Di 453
in Pesaro
10
Di 48
di cucina Pesce in Pesaro

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Gestione recensioni

Recensioni Nota
Google 240 9.2
Recensioni Nota
TripAdvisor 19 8
Very nice operators with interesting dishes. When it comes to eating, I'm missing a bit of sophistication as it tastes a bit bland.
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20 Agosto 2024
10,0
I've been there several times and have always eaten very well. Spectacular fried foods, crispy and dry, be they caribañole or empanadas or simply the crushed plantain (the famous patacon which gives the place its name) at the base of many dishes. Very good meat, as well as the prawns. In general there is a use of high quality raw materials, just take one of their tropical fruit juices to realize this. Cheerful background music, friendly staff, affordable prices. What more could you want?
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12 Agosto 2024
10,0
Nice experience I recommend it good and special! Top
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29 Maggio 2024
10,0
Spectacular! You eat like God. Green Colombian food
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13 Aprile 2024
10,0
Excellent food, quality and price
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04 Aprile 2024
10,0

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Elisabeth Due

01/12/2024: I celebrated my graduation here, despite the large number of guests the staff was able to manage everything as best as possible. The cocktails are good and the quality of the aperitif food is remarkable. I am fully satisfied, I will definitely return with my friends 💖 thanks again to Da Lisa, you helped make that day unforgettable!
26/11/2024: Amazing aperitivo! It's a must if you're visiting Torino...
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Il bello e la bestia

07/09/2024: Excellent food, huge choice, lovely place, very kind staff, very good prices and large portions. The only place in Fano where you can choose any dish and be on the safe side.
07/09/2024: Fish gastronomy by name only, in all respects it is equal to a restaurant with a 5-star choice and service. Very varied fish offering with a quality and quantity to satisfy the best palates. A beautiful discovery. Owners (mother and son) very nice and very attentive to customer needs. Highly recommended.

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