Inizio
Ristoranti
Lombardia
Milano
Paderno dugnano
El Guss

El Guss In Paderno dugnano

Via Paolo Magretti 1 Paderno dugnano
+39 02 9108 2718
7,9

Basado en 651 opiniones encontradas en 3 webs

6.9
8.3
7.3
7.3

tend

7
Di 105
in Paderno dugnano
1
Di 2
di cucina Pesce in Paderno dugnano

I clienti commentano i loro piatti di...

pesce pasta dolci cucinato antipasti caffe vongole spaghetti ostriche gamberi milano ricci polpo
Pesce
Paderno dugnano

Gestione recensioni

Recensioni Nota
Google 438 9
TripAdvisor 391 9
Recensioni Nota
ilmangione.it 12 8.3
Ristorante carino, personale gentile e cordiale, buon servizio. Cibo buono. Un po' caro per pranzo di lavoro. Nel complesso ci ritornerei.
Più commenti
in TripAdvisor
.
20 Gennaio 2025
8,0
Elegant environment, very clean, professional and efficient staff. Everything was perfect except for the mixed fried food, a little oily, and the menu, a handwritten sheet of paper with the dishes of the day similar to a weekday trattoria. The crudités are excellent.
Più commenti
in Google
.
29 Dicembre 2024
8,0
Reference restaurant for business and private purposes, small but well-kept, excellent quality where you feel at ease with the service of Gustavo and his collaborators. Advised
Più commenti
in Google
.
20 Ottobre 2024
10,0
Excellent fish lunch at the right price
Più commenti
in Google
.
12 Ottobre 2024
8,0

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Trattoria La Barca

28/02/2025: We chose this place by chance. good food. Good fried fish. Wonderful table service. The touch of the very kind owner completed the evening. Excellent quality ingredients. We will certainly be back
27/02/2025: They gave us a dinner as a couple in this restaurant. Absolutely top dinner, everything was delicious, the service was kind and attentive, their dishes are a delight for the palate, the desserts were excellent, in short, a fantastic evening, which I highly recommend to anyone who wants to eat excellent fish. 👏👏
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Ristorante Caruso

15/02/2025: Dinner as a couple in this restaurant with truly elegant and refined interiors (one of the two restaurants of the Grand hotel et de Milan). Friendly staff and always attentive to needs: overall I would say impeccable. As for the menu, chef Gennaro Esposito skilfully combines elements of Neapolitan cuisine (his land of origin) with the Milanese culinary tradition. The mixed pasta soup is surprising, the lemon-scented saffron risotto and the turbot are excellent; less appreciated was the 'mbuttunato (stuffed) squid, which has pepper as its predominant element, which however was not specified in the menu. Overall a highly recommended restaurant.
12/02/2025: Excellent service, presentation and quality of products The rombo fish was very tasty

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