El Carnicero In Milano

Sono andato a Garibaldi, posto molto carino e accogliente. Cibo ottimo, buonissimi gli antipasti: tartare, empanada di carne, prosciutto, chorizo, formaggio fritto, bruschette. Ottime le verdure, il purè e le chips. Buonissime le salsine. Ottima qualsiasi tipo di carne noi. Prezzi alti ma se vai qui lo sai già.

Great place, really beautiful, romantic. Fantastic meat, the fillet was literally as soft as butter. Probably the best meat I've ever eaten. Impeccable service.

The food is very good and of good quality and as soon as you finish eating the waiters bring a mountain of sweets to the table. The waiters are very kind, the environment is very welcoming, with background music. My experience was beautiful and unforgettable.

Locale fantastico personale gentilissimo e preparato cucina buona posso senz altro fire che e ststa un esperienza molto ma molto positiva

Excellent environment and location. Good meat. But they should ensure that they eat it not cold.

Among the best Argentinian meat restaurants in Milan, courteous and very professional staff, medium-high prices. Very welcoming environment with soft lighting, rich wine and champagne list. Recommended for those who want to spend an evening with friends or with their partner!

We eat very very very well there. The service listens to the customer. We loved it.

Top rating quality meat restaurant in Milan, offering all the most famous South America s meat cuts to a reasonable price. Also, the vegetarian side dishes and the pairing sauces can be a good position. It’s a 4.6 in Italian meat restaurant that

Noisy environment with music and chatting customers... poor service... good food quality but high prices overall. Cool and overrated place!

I had dinner here in June. The meat is definitely top notch. I took the baked potatoes in foil as a side dish... an unfortunate choice, if I made them myself they were tastier. The bill is quite high, but let's say that it can also be accommodated considering the fact that we are in Milan and the location is very nice, intimate, warm (I think it's perfect as a place for couples). As a little game they put a kind of vertical stick full of lollipops and sweets on the table at the end of dinner, like a miniature tree. Well, I don't know, for what I spent (€60 between meat, side dish and glass of wine) if you really have to give me something I would have preferred a small glass of something. Not some anonymous lollipops who, among other things, knew very little. It's fine to give them to children/teenagers, who are the furthest thing from this restaurant's target audience.