El Bistrot de Milan Milano In Milano

6,1

Basado en 688 opiniones encontradas en 2 webs


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tend

3.169
Di 9.174
in Milano
57
Di 69
di cucina Cucina milanese in Milano

Gestione recensioni

Recensioni Nota
Google 379 7.6
Recensioni Nota
TripAdvisor 300 7
Great spot for a classy lunch or apertivo. The cacio e pepe and the hamburger dishes are the go-to recommendations. The coffee is solid also. This spot is also great to visit just after/before visiting the art exhibit next door.
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15 Febbraio 2025
10,0
Excellent restaurant located in the Pirelli Hangar Bicocca cultural space. We went there during our visit to the exhibition dedicated to Tinguely, which was otherwise extraordinary. Very reasonable prices, a warm welcome and impeccable food, with the possible exception of the tiramisu
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04 Febbraio 2025
10,0
Many people visit the Pirelli Hangar where, in addition to the permanent exhibition of Kiefer's beautiful works, there are always very interesting exhibitions; Saodat Ismailova's very stimulating exhibition is currently underway. Once the visit is over, people flock to the bistro bar, where they serve good coffee with great courtesy. In summer you can take advantage of the large outdoor space.
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07 Gennaio 2025
8,0
The place is nice, the food wasn't Italian delicacy but it wasn't bad.
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15 Dicembre 2024
6,0
Very nice, cosy place for aperitif or dinner
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03 Novembre 2024
8,0
They have gluten free options and I really liked the variety of salads and bowls! Mine was very tasty and original
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31 Ottobre 2024
10,0
Lunch with friends and children, very pleasant and bright location, excellent service, good quality dishes and generous portions. Well done!!
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28 Ottobre 2024
10,0
FABULOUS Splendid, very well-kept, contemporary bistro in an oasis of peace. It's impossible to believe you're in Milan, but the most beautiful thing is the love that the guys and the Iuta brigade put into their dishes and service. I recommend it for both friends in a group and as a couple. Very, very interesting. Must try
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01 Ottobre 2024
10,0
My favorite place, really wonderful Congratulations to Carlos and Viola who always know how to recommend the right things
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21 Settembre 2024
10,0
Top service and environment. Carlos and Viola are very nice and will be able to recommend both food and cocktails. I always come back and recommend it to friends.
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21 Settembre 2024
10,0

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6,1
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Recensioni

Ratana'

10/02/2025: RESTAURANT REVIEW - RATANA’ - @ratana The restaurant is located inside a historic building from the early 1900s set in the futuristic setting of the renovated Garibaldi/Porta Nuova/Isola district. It is a well-known restaurant in Milan, celebrated for its modern Italian cuisine with a focus on high-quality, seasonal ingredients. The restaurant, in the skilled hands of Chef and patron CESARE BATTISTI - @cesarebattisti - is particularly famous for its creative dishes that blend traditional Milanese and Italian flavors with modern culinary techniques. - OUR REVIEW In a cozy atmosphere, with industrial-oriented interiors and gems like the counter made with marble from the Milan Cathedral, RATANA’ feels elegantly casual, warm and welcoming. The service, attentive and professional is lightened by a friendly approach that makes diners “feel home”. The food, main protagonist here, is everything you may expect for, and even more: great seasonal products, perfectly combined to deliver pure joy in both, taste and textures. Explosions of flavors, a constant in every dish. Traditional recipes from all over the peninsula, Milanese oriented dishes and Grandma’s preferred ones all of them loudly telling diners with a modernly pitched voice: “enjoy the Italian food!”. ⭐️ NEW ENTRY IN THE Y&SFOOD! MILAN DINING GUIDE 2025. - Mondeghili (typical Milanese meatballs) in a papercone with saffron ajolì. - Polenta tacos, winter Olivier salad with tuna sauce. - Mantuan pumpkin risotto, n'duja powder and taggiasche olives. - Maltagliati pasta, Tuscan sausage ragout and 'fiore sardo' pecorino cheese. - Orange-flavored veal head terrine with green sauce and celery. - Savoy cabbage terrine, potatoes, puffed buckwheat, Fontina DOP Lunga Stagionatura cheese fondue. - Tiramisù in a cream puff: craquelin puffs, mascarpone cream, coffee crumble and sponge, cocoa sauce.
10/12/2024: Location molto bella, atmosfera friendly, anche internazionale. Poco adatto a cene di gruppo. Servizio attento e molto discreto, ottimo. Piatti legati alla tradizione milanese molto gustosi, ben bilanciati, con qualche chicca gastronomica. Ottima attenzione alle materie prime. Una bella serata priva di stress, con un menù appagante. Costo nella norma per la qualità.
6,1
803
Recensioni

L'Altro Luca e Andrea

25/01/2025: Comida auténtica lombarda. Local muy acogedor. Gran selección de vinos. Parmigiana muy sabrosa, Risoto riquísimo, y osobuco magnífico. Recomendación muy acertada. Relación calidad precio excelente. Servicio de camareros muy amables y atentos. Para repetir.
09/01/2025: Location accogliente da tipica trattoria, buoni gli antipasti e l'orecchia d'elefante; una vera delusione il risotto giallo che dovrebbe essere il piatto d'eccellenza per un locale milanese di questo tipo. Non mi ha fatto impazzire neanche il tiramisù. Ci sono margini di miglioramento. Gentili comunque e prezzo adeguato.

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