Nice place, nice staff and good food
Barbara Intermite
.
10 Agosto 2024
10,0
The beauty of the EDIT room is that it is divided based on what you want to organise. Simple pub, restaurant or soft bar. For parking, if you can't find a place in the small square, there is always the one in the supermarket next door.
Michele
.
05 Agosto 2024
8,0
Nice environment but I waited an hour to eat 50 grams of raw meat at the price of 13 euros very expensive for what they give you it is definitely a place to eat fried food and sandwiches but not another shame
Stefania Barberi
.
31 Luglio 2024
6,0
Great place to share a. Evening with friends or as a couple
Staff trained on craft beers that they create on site!
thay grimaldi
.
31 Luglio 2024
8,0
The place is nice and the environment is nice too, it's a shame that I waited 30 minutes to order. And considering the price, the service leaves something to be desired, table found in these conditions, it looked like a corner bar
Relu Dragomir
.
28 Luglio 2024
6,0
Nice, welcoming and pleasant environment. Service not always punctual and attentive.
Cristina Ghiglieri
.
28 Luglio 2024
10,0
Excellent brewery, I recommend taking the beer and not the cocktails, especially for the price.
The spritz costs €9, I think it's a bit much.
As for the beer, however, it is very convenient and of excellent quality, after 11pm the small beer costs €2 and the medium beer €4 (€2 less than the list price).
Alessia Broglio
.
26 Luglio 2024
8,0
I would like to give more because I have had various aperitifs there in the winter, the place is nice and you drink good cocktails. But with the temperatures of the last few days you cannot force me to eat outdoors, in the courtyard, in shocking heat. If you want to torture customers you have found the right way. On the other hand, if I want to do smart working I can stay inside in the cool... the world backwards. I got the chicken roll: inedible, smelly, full of bones and if you give me a knife that doesn't cut, and while I try to do my best the table dances like a Cuban salsa, well we're not there at all.
Francesca Squizzato
.
24 Luglio 2024
6,0
Wir waren hier mit einer größeren Gruppe (>25) für ein Abendessen. Der Laden braut sein Bier selber, deswegen war es für uns unbegreiflich, dass bei einem Tasting zu Anfang uns das Bier aus Dosen (!!!) in die Gläser geschenkt wurde. Das empfanden wir alle als sehr "strange" und hat natürlich auch dem Geschmack nicht gut getan.
Das Essen war OK, aber nichts, woran man sich ein paar Tage später noch erinnert. Von daher nur sehr eingeschränkt eine Empfehlung.
Pinky and the Brain
.
11 Aprile 2024
6,0
Sono stato qui per una festa di compleanno buon vino, buon accoglienza, piatti equilibrati entree buoni e ottimi il vitello tonnato siamo stati benissimo ritorneremo!!!!
angelosZ4588WY
.
24 Febbraio 2024
10,0
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