We ate well in a welcoming and informal atmosphere. The only downside was the 500ml plastic water bottles.
Fabio Barbieri
.
14 Febbraio 2026
8,0
People who play foosball behind your back while you're eating lunch... no thanks.
Romolo Nachira
.
23 Gennaio 2026
6,0
Highly recommended, very fair prices, generous portions, and quality food. The waiters are very friendly, and the atmosphere is cool. Try it!
Matilde Rafanelli
.
18 Gennaio 2026
10,0
Amazing food and amazing staff! 👌👌👌
eya chammakhi
.
16 Gennaio 2026
10,0
Had dinner on New Year's Eve 2025/26
Excellent dinner, very good food, generous portions, and the staff is incredibly kind and welcoming! The place is incredibly creative, with background music that, while very upbeat, created a convivial atmosphere.
I recommend it.
Mauro Canu
.
01 Gennaio 2026
10,0
Starred cuisine with high-quality products at super-low prices. The staff is kind, thoughtful, and attentive, never intrusive. It's always a wonderful experience.
Flaminia Fontana
.
16 Dicembre 2025
10,0
I returned after two years; I live in Spain. There haven't been any changes in how things work. It's advisable to book in advance. Even so, there are still long queues at the entrance. This time, the menu consisted of a starter of pear and artichoke purée, almond risotto, and tiramisu. Regarding the risotto, it was simple, nothing you couldn't find in another restaurant of the same style. But the rice was very undercooked, and although I didn't finish the dish, it made me feel unwell. My mistake was not sending it back to the kitchen.
Amor Fallero
.
16 Dicembre 2025
10,0
The place is very casual...but the food is truly exceptional. I found the dishes well-made, modern, generous, and made with high-quality ingredients.
Ilnomedella rosa
.
13 Dicembre 2025
10,0
A special place with 3 types of meals and 3 different prices, but very affordable....
Aniello Cucurullo
.
29 Novembre 2025
8,0
I had lunch on Sunday with a large group of people, and I must say that, despite the busy day, we were served promptly by friendly waiters who knew how to manage the table. The food wasn't typical of Bolognese trattorias, but there were some interesting options, like the ricotta and mortadella mousse on a parmesan cream, and a chickpea cream with sautéed vegetables and a breaded fish (I don't remember the name). Very good.
The only downside, but resolved, was a misunderstanding about the number of people and therefore the payments they didn't know about.
The prices, however, were very affordable. I recommend it 😊
Laura Roberta D'Anca
.
24 Novembre 2025
8,0
Google
TripAdvisor
amioparere.com
Minube