Due Pistacchi Restaurant In Catania

Scelto perché su consiglio dell'hotel dove alloggiavo, è stata una piacevolissima sorpresa. Eccellente sia l'antipasto (polpo alla griglia su crema di patate) sia il primo (spaghetti al profumo di limone con gamberi e pan grattato croccante). Buono il vino (un calice di Grillo). Servizio efficiente. Da tornarci, se ne avrò l'occasione

After Tanti, always among the best in Catania for quality, innovation and care of dishes and people

Nice atmosphere, friendly staff and excellent food, try the swordfish paccheri all'amatriciana

Eccellente ristorante nel pieno centro di Catania, sono andato a mangiare con i miei genitori e abbiamo trovato tutto buonissimo...dall'antipasto fino al dolce. Non è la prima volta che andiamo e sicuramente non sarà l'ultima. 5 stelle!

Best gluten-free pasta I've ever had!!! 💥💥💥💥💥

Small but nice atmosphere, efficient service, I ate here last Friday for an eighteenth, we had a really good time. Excellent food and well presented and well seasoned starters. I recommend it to everyone for those who have a great desire to taste good fish!

Cozy place with professional and friendly staff. Good tasting and delicious food. Excellent highly recommended! We will be back

Very positive experience! Local in the center of Catania I ate really well! My boyfriend and I had a mixed seafood appetizer to share and it was all good, fresh fish and well made! Maybe what I didn't particularly love were the prawns. We continued with a truly delicious pasta, tuna amatriciana, simply divine! Fresh gluten-free pasta made by them, a dream for us celiacs. Beautifully juicy, tasty tuna, a riot of flavor and happiness! We finished with the gluten and lactose free chocolate cake, delicious!! Although it does not have AIC certification, they are very careful about gluten-free and various contaminations. They have fryers, kettles and various all of their own, so you don't run the risk. Thanks for the wonderful dinner!

It was the only restaurant open on Mondays, at 2:00 p.m. But it had good reviews, and we wanted to try it. I wouldn't recommend it. We were three tables occupied, and there was only one person, who although he did his best and with a good face, took care of absolutely everything. I ordered a salad, which I had to “fix” with oil, vinegar, salt and pepper, and it was good, but I wouldn't order it again. The burrata is excellent! Don't miss it. And my lobster pasta was delicious, but my husband and my niece ordered the mushroom pasta, and it was terrible. The tiramisu, of which there were only two, was very delicious. But the overall experience was not good, and I would not recommend it, unless it is the only one open, as in our case.

Great experience! Friendliness, helpfulness and excellent dinner. Paradise for celiacs. Almost all gluten-free dishes.