Dream Ristorante Coreano In Milano

Very nice top Korean foods! I suggest you to get a Kimchi-Jeon. They serve very nice small sides, and another best thing, besides the food, about this place is the owner, a lovely lady. She is interested and very attentive to her customers. Whenever I'm in Milan, I stop by to eat here!

I didn't make a reservation so there was no seat, but they made me one. The food was delicious and it was clean.

First experience with Korean food.. super! We ate very well, very nice environment and excellent service

Passionate about Korean cuisine, today I tried this restaurant and I was really satisfied. Tasty, well-cooked and quality dishes, with the right portions. The atmosphere is welcoming and the staff very kind. The prices are average, not exactly low, but absolutely in line with the quality offered. I will definitely be back!

I was alone and stopped to eat some bibimbap and, what can I say, I was extremely satisfied! Very good! I took the one with spicy pork belly and I highly recommend it. I will return as soon as I can with other people to take more things and taste other things.

Since I was traveling for over two months, I had to quench my thirst for Korean food once in a while. I held out until I reached a critical point in Milan, so I searched hard for a Korean restaurant and found this place and made a reservation. In fact, I try to avoid visiting Korean restaurants overseas, but the biggest reason is that they are expensive and overrated. In the worst case, they don’t even quench my thirst for Korean food, but this place was the complete opposite, so I was satisfied. I felt it from the side dishes, and of course, I can’t say that it is 100% similar to Korea, but it is more than 70% similar. I think it can’t be helped because the ingredients are different, but the kimchi was the same. The kimchi stew was the same, and it was a sour style boiled with my favorite fresh kimchi. The broth was refreshing and oily, and the spiciness of the red pepper powder was strong. The only regret is that the pork is no longer served as generously as in Korea, but this seems to be the same no matter where you go in a Korean restaurant overseas. The important thing is not the garnish but the broth, and I am satisfied because the broth was good. The stir-fried pork was a bit more expensive than what I had at a Korean restaurant in Barcelona a few weeks ago. I liked that the meat wasn’t cut into small pieces, and the seasoning was thick and rich. Although it was a bit sweet and didn’t have a strong smoky flavor, it had just the right amount of oil and savory flavor, so it wasn’t bad to eat with white rice. It reminded me of chicken feet that weren’t spicy, so I thought of soju. The stone pot bibimbap was really good, and the gochujang that was served with it was light, so I had to add a lot and mix it to get the full flavor. Of course, the ingredients were poorer than in Korea, and I ate one bite at a time with the sesame oil and gochujang flavors. All in all, I ate for 57 euros and left feeling good. Considering the cost of living in Milan, I think it’s not that expensive. The recommended menu is kimchi stew, and if you’re going to order bibimbap, order another kimchi stew!

On my second visit to Milan, I was led by a companion who wanted Korean food, so I went there without difficulty. The kimchi stew, dakgalbi, and seafood pancakes I tried without expecting much were so good that I visited again the day after my stay and tried stir-fried pork, soft tofu, and chive pancakes. I thought that I would be very happy if I could experience this level of Korean food while traveling abroad.

The staff is wonderful; the excellent menu, of high quality and digestibility; pleasant environment!!! Highly recommended!!!

Small nice restaurant with tasty food. Not really spicy, more gentle than I expected. Very good service.

Dopo tanti anni in cui siamo stati affezionati clienti di Hana, ora abbiamo voluto provare questo ristorante coreano Dream. Il cibo è veramente ottimo. Bibimbab tradizionale gustoso, Kimbab con tonno deliziosi e Hemul Pajeon con gamberetti e cipollotti buonissimo. Vengono offerti piccoli antipastini di verdura fermentata secondo tradizione coreana. Un plauso particolare allo staff gentilissimo, sempre sorridente e cortese: le 2 ragazze bravissime e la proprietaria coreana veramente simpatica. Davvero un ottimo ristorante.