Donna Serafina In Accadia

Outing by motorbike. We came across it by chance and were pleasantly surprised, we hadn't booked but they still found a place for us. Excellent food, all typical. We will be back!

Truly a typical restaurant. Excellent service with a super helpful and friendly girl. Excellent and abundant food with typical products. Particular environment. Price???? Optimal. Abundant starters, two tastings of first courses, water, wine, coffee and bitters €25.00 per person

Beautiful place, exceptional food, friendly and kind girl who served us!

I was disappointed, due to the quality of the food and because while we were waiting for the first course, we asked if one of the two meat-based second courses could be removed precisely because we didn't want to eat any more, but the waitress told us that it was not possible to remove a second why in cooking?! But we're kidding, we still had to eat the first one!! However, when the meat arrived, I understood why they couldn't remove a second course, because the meat is defrosted, so much so that lamb chops, which should be as tender as butter, and steak weighing around 300g were as tough as mouflon meat. !! In the end we paid €60 for an appetizer, two first courses not eaten, literally left on the plate and two inedible second courses, which we gave to the dog, better than throwing it away!! We won't go back again, too bad for them!

Pampered by attentive and impeccable service, we enjoyed excellent dishes in this restaurant which will make us return soon and with pleasure to one of the most beautiful villages in the Dauni Mountains!!!