Dispensa Verace In Firenze

02/02/2025: Pleasantly surprised, booked on the fork with a 30% discount. We were thinking of a normal dinner in a classic Tuscan restaurant but instead it turned out to be a mix of excellent Tuscan and Sardinian cuisine. Very large menu but high quality ingredients, tasty and fresh raw materials. Service was impeccable even though there was only one person for all the tables (congratulations) Nice atmosphere with veranda on the street. Fair prices that become excellent with the fork. We will definitely be back!

30/12/2024: Out of the way environment located in an industrial area, located in front of a very busy road, parking in front and dangerous to cross, be careful. Cozy place characterized by two rooms and an outdoor terrace. Very comfortable and quiet environment, efficient and very friendly professional service. High menu prices. The use of various restaurant apps for discounts is recommended. There is also the discount for those who book an item first, a clash made on the first reservations by the staff. Good quality Sardinian Tuscan menu with good culinary ideas and suitable for consuming Sardinian dishes and as in the end the taste is very common... The quality of the meat and the good raw materials made a good impression on me. We consumed two first courses and two second courses, they did not serve us the bread together with the condiments, this is also a shortcoming, the lack of the missen Place, upon arrival, the glasses that I took from the next table were missing. Paying more attention and care to the setting is a must.. Short waiting times quality of result good place to evaluate and definitely return I hope it finds the success of the COVID period. In recent years I have noticed a sharp decline in the number of customers, perhaps due to the high prices? I don't know but I recommend going there