Very good pizza, I recommend it
Taniadagostino2021 D
.
13 Aprile 2026
10,0
We return here regularly, and every time the feeling is the same: the certainty of eating the authentic Neapolitan pizza we love. The atmosphere is casual, without frills, perfect for an unpretentious evening with friends, where the focus is entirely on the pizza. We really appreciate the convenience of self-service, which makes everything quicker and more informal.
We never change our choice, because when perfection is within reach, why change?
The ritual repeats itself: arriving at the table, the bright colors of cherry tomatoes, stringy mozzarella, and fresh basil, and that unmistakable aroma of light, well-leavened dough expertly baked in the wood-fired oven.
The consistency is always impeccable: soft, digestible, with a crust that's a cloud of flavor. It's our culinary comfort zone, a guarantee that never disappoints, which is why we continue to choose it.
For those looking for the best pizza at the most honest price in the area, Dious is the right place.
Michelangelo Avaldi
.
28 Marzo 2026
10,0
Despite the wait, I can confidently say this is one of the best pizzas you'll find in Pescara.
I've read some negative reviews about the service, but before judging, I think it's important to consider the context: here is someone who works with great commitment and passion, offering a truly excellent product.
We live in an era where we're used to having everything right away, but sometimes it's worth waiting a few extra minutes for something well-made. Quality takes time, and in this case, the wait is absolutely worth it.
I also encourage those who leave reviews to think twice before writing negative comments: a superficial assessment can seriously damage the work and sacrifice of those who strive every day to offer a quality product. A little understanding and common sense can really make a difference.
P.S.: I only have a photo of the pizza with one less slice; it was irresistible.
lorenzo Savini
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27 Marzo 2026
10,0
The best pizza in Pescara, the pizza chef is very kind, and despite the place being rustic, kindness and professionalism are not lacking.
Lorenza Gnesutta
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23 Marzo 2026
10,0
Excellent pizza. Unique and unusual dough, excellent ingredients on the Four Seasons, especially tomato and mozzarella. The atmosphere is simple but welcoming. I'll be back for a pizza on the go.
Francesco Di Matteo
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28 Gennaio 2026
10,0
It's been my favorite Neapolitan pizzeria for many years now.
I recommend it to those who value substance rather than appearance.
Excellent value for money!
Andrea Di Carlo
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27 Gennaio 2026
10,0
The pizza is exceptional.
Congratulations! ;)
Gabriella Paci
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14 Dicembre 2025
10,0
The best pizza in Pescara. Francesco, the pizza chef, is friendly and excellent. The people who work there are kind and friendly. Authentic Neapolitan pizza. I go every week to enjoy it with my family.
Roberta Piersante
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30 Novembre 2025
10,0