Dieci Lire In Campo nell'elba

Keep up the good work. The service was great, and so was the pizza. The local wine from next door, Cecilia Rosato, was very good. Thank you for your hospitality. We'd love to come back.

Posto perfetto per cenetta sfiziosa ed informale - pinse golosissime ( cacio e pepe) ma anche quelle sobrie (strusciata) hanno una marcia in più

Bellissima esperienza. Pizza da dieci e lode, digeribilissima, Trancio ripieno da leccarsi i baffi, consiglio 3 tranci in tutto, equivalente di una pizza normale. Personale gentilissimo. La pizzeria si trova in un posto tranquillissimo, serata da dieci e lode.

Pizza slices with excellent ingredients and very good and digestible dough, very nice location. Gourmet pizza prices.

Absolutely the Best Pizza on the Island! This place serves hands down the best pizza on the island – perfectly baked, full of flavor, and made with high-quality ingredients. The service is incredibly friendly and welcoming, making you feel right at home from the moment you walk in. The atmosphere is simply dreamy – a perfect spot to relax and enjoy a great meal. I can highly recommend this pizzeria to anyone visiting the area. You won’t be disappointed! Grazzie!

Beautiful place, kind and friendly staff, very good food. With 3/4 pieces you can eat for a moderate price, and it is truly spectacular. I recommend Vinaia and napoli gourmet, truly special.

Spectacular... Excellent food... Good and courteous service... Incredible, beautiful and clean place... Attention to detail

Cozy restaurant with really friendly and helpful staff. We were a group of 8 girls who were doing the GTE and they welcomed us with smiles and really fast service. The non-celiac girls took various slices of pizza and were all more than satisfied, the appearance and aroma were excellent, especially the stuffed ones! Being celiac, I really appreciated the staff's attention to my needs. Even if they don't have a separate kitchen and serve pizza (so contamination is possible!!!), they offer farinata (chickpea flour, water, oil and salt) as a gluten-free option, prepared in the morning and cooked in an electric oven separate from the pizza oven. I ate two slices of farinata with GF cooked and raw ham. For dessert, I had a homemade GF crème caramel, very good. The staff was attentive. Highly recommended for anyone looking for a quiet, quality place! -------- Cozy restaurant with truly friendly and helpful staff. We were a group of 8 girls doing the GTE trail, and they welcomed always smiling and offering a very quick service. The non-celiac girls in the group ordered various types of pizza and were more than satisfied — everything looked and smelled amazing! As a celiac, I really appreciated how attentive the staff was to my needs. While they don't have a separate kitchen and they do serve pizza (so cross-contamination is a possibility), they offer as gluten-free option farinata (chickpea flour, water, oil, and salt). It's prepared in the morning and baked in a separate electric oven, not used for pizza. I had two slices of farinata topped with gluten-free ham. For dessert, I had a homemade gluten-free crème caramel — very good. The staff was aware and careful. Highly recommended if you're looking for a relaxed, quality dinner spot!

Top place particular location managed wonderfully by maestro Lorenzo. Pizza 10 and praise If you are on Elba a visit is a must