We only stopped for an aperitif but it was worth it. Ascolane olives and top fried cream paired with Iovem spritz. We'll be back
Eleonora Laudenzi
.
27 Maggio 2025
10,0
We had dinner two days in a row at Dica Duca. We had a great time! Excellent restaurant, friendly and welcoming owners and staff, family atmosphere, excellent food with top quality products. Highly recommended!!!
Carmela Montana
.
20 Maggio 2025
10,0
I had dinner at Dica Duca on the recommendation of friends. Excellent experience: great food and affordable prices not to mention the splendid setting of Piazza del Popolo. I will definitely return
Calogero Indelicato
.
20 Maggio 2025
10,0
Restaurant located in one of the most beautiful squares of Ascoli Piceno, excellent culinary experience, you absolutely cannot miss this restaurant!
The staff is incredibly friendly, professional and attentive to every detail, among the delights of the menu stand out the crunchy and tasty Ascoli olives and a very tender shank, cooked to perfection. The aperitif is also excellent.
I will definitely be back.
Ski Dog
.
20 Maggio 2025
10,0
Siamo nella centralissima città del travertino, all’interno tipicità ascolane tra cui prodotti di produzione propria e cucina marchigiana. Non manca accenni di pescato, buona la carta dei vini.
Frenci1965
.
25 Marzo 2025
6,0
Excellent typical products
Vegetarian proposals on appetizers, first courses and burgers. The vegetarian "Ascolan" olives were a wonderful discovery
Quiet environment
Sandro Rizzo
.
14 Marzo 2025
8,0
Ristorante centralissimo nella bellissima Piazza del Popolo. Cortesia e ospitalità da parte del titolare, piatti originali e molto buoni a prezzi più che onesti considerata la posizione.. consigliatissimo!
Luna041
.
03 Marzo 2025
10,0
Clean and tidy place, friendly staff. The owner, a wonderful person, was courteous and friendly. Spectacular food and absolutely fair prices. I'll be back.
RAFFAELE MURAGLIA
.
09 Gennaio 2025
10,0
Restaurant in the historic center, delicious Ascoli olives, farmer's spaghetti, and wonderful spaghetti all'Ascoli (tuna and olive sauce)
TAXADVISOR STUDIO COMMERCIALISTA REVISORE LEGALE
.
08 Gennaio 2025
10,0
We stop for a quick aperitif before dinner, we ask for two platters, one of cold cuts and one of vegetables, there don't seem to be any local delicacies, cheeses and cured meats that you find in every part of Italy, a glass of wine ok served with bread because the focaccias weren't made most done at that time. On the vegetable platter there was undressed salad (maybe it was just to decorate the plate????) and cooked vegetables of various kinds... In a place in the center of Ascoli one expects that even a simple platter should be given prominence to the quality of local products. The bathroom was not equipped with a children's station, while in the room where we were placed there were games to entertain the children.
Giulia Fiorelli
.
06 Gennaio 2025
6,0
Google
TripAdvisor