Del Balon I Due Scalini In Torino

It has the pre-Covid prices that all restaurants should have today, home-cooked food, good, generous, and fast. We go there often and happily!

The first courses were delicious! Congratulations!

Five stars for the authentic, home-cooked food made with simple ingredients, crafted with experience and a lot of love, courtesy of Emilia, the tireless owner of this historic restaurant in the heart of Balon. The service is sometimes a little naive, but that's part of the local folklore and the genuineness of the staff. The ambiance is simple, and otherwise it would lose its character. You can have lunch here at a more than reasonable price, with fresh ingredients and guaranteed flavor. A special stop for an unusual aperitif with (outstanding) fried meatballs, arrosticini, and fresh chips! And I emphasize fresh, peeled and fried on the spot. Highly recommended! ❤️