deCanto Apulian Spirits In Bari

7,4

Basado en 715 opiniones encontradas en 2 webs


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273
Di 1.130
in Bari
128
Di 531
di cucina Italiana in Bari

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pagare bellissimo porta coda terra caffe mais more focaccia semplice milano panino

Gestione recensioni

Modern and functional, free car access for short stops of up to 15 minutes.
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17 Luglio 2025
8,0
A point of arrival and departure to and from Southern Italy. Very popular, well connected by rail and road. A must-see.
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17 Luglio 2025
10,0
We landed at Bari Airport, and getting to Polignano a Mare was incredibly easy and convenient. A single corridor leads directly from the airport to the train station, making travel very convenient.
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16 Luglio 2025
10,0
Very accessible and functional!
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15 Luglio 2025
8,0
Small but modern airport. 10 minutes free parking for drop off and collect. Fast and friendly service. Small retail offering. Nice business lounge/ workplace. Encountered fast and friendly service. Efficient bag drop off service.
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15 Luglio 2025
8,0
Bari Airport is one of the clearest and easiest airports I've been to, both in Italy and in Europe. Security is always efficient and fast. It usually takes us a maximum of 10 minutes to get through security, both during peak and off-peak times. The airport also has a good connection to the city center by train. There are enough services and the prices are not too high (a bottle of water is 1.5€). Flights usually leave on time and the airport structure is really clear. If all airports worked equally well, air travel would be much easier!
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15 Luglio 2025
10,0
A good airport, functional and well-organized. It's not overly large, so moving between check-in, security, and the gates is quite quick and convenient. Friendly staff and basic services are available: bars, small shops. Overall, a good experience for those traveling to and from Puglia.
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14 Luglio 2025
10,0
It lacks terminals with flight information
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14 Luglio 2025
6,0
An airport that could be done a little better, but what you really can't see is the lounge, my goodness, not even in Africa (so to speak), horrible, there's nothing, it's completely disgusting. Put in Apulian products, enhance what we have in such a way that tourism will willingly return.
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13 Luglio 2025
6,0
Bari Airport is conveniently connected to the Central Station via train/metro.
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11 Luglio 2025
8,0

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Eden Lounge Bar

18/05/2025: I have known this place for a long time, as I had been a guest at some family events. I wanted to celebrate my daughter's CONFIRMATION because it offers first of all the kindness of the owners, the availability of the staff. As for the food, any dish is appreciated by all the guests. I was recommended a truly exquisite cake and wonderful to look at. I recommend it without any doubt, because it is really difficult to find something negative. TOP 110 and praise
20/04/2025: Adelfia can boast of an intriguing address where good taste and refinement blend harmoniously. A place that conquers for how you are welcomed, expected and liked. And above all, for how well you have eaten and drunk. We are at “Eden restaurant” an old house renovated and adapted to the case in the town of Adelfia. The setting is very impressive: a structure at the same time elegant and intimate, where the charm of the era has been preserved in the color and smell of the stone vaults. At the entrance there is the open kitchen and at the end a majestic room with warm and enveloping colors. The mise-en-place is clean, essential, but at the same time joyful and colorful, the service attentive and careful. The management of the room is entrusted to the owner who has been able to give a new setting to the cuisine. A proposal that speaks for the territory that uses the most representative products. Round and full flavors distinguish the preparations in which, almost always, the protagonist is the play of consistencies in choral harmonies. The wine list reflects the territory in all its nuances. The starters are elegant and intense: friselle with fried courgette chips or seared pepper. Followed by the platter of cold cuts and cheeses with small red fruit jam, great flavour, just the right amount of saltiness and refinement. The caciocavallo stick, a simple preparation but revisited through a beautiful honey interpretation. To finish, delicious tempura prawns with sweet and sour sauce and the most classic of Apulian dishes, scagliozze. The menu features a tasting menu, 5 courses selected by the property at 20 euros in addition to the à la carte proposal for a dinner to remember.
7,4
106
Recensioni

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