Decantautore In Sarnano

A welcoming and quaint pub in the village of Sarnano. They offer a wide range of food options using high-quality local produce (the best hot dogs and cordon bleu ever, I'm told they're artisanal from a local butcher). Excellent selection of beers and wines. In addition to the indoor dining area, carved into the rock, there's also an outdoor area with tables. The staff is very patient and courteous, even with children. Nicola, the owner, also gave us tips on mountain hikes. They often host evenings with live music; we promised ourselves we'd return on one of these occasions to enjoy the festive atmosphere.

Charming place! We had lunch in a super cozy grotto...the service was spectacular!...they spoke Spanish!!!...I also recommend the German hot dogs with their unique homemade bread!!!

Excellent selection of wines, craft beers, and local produce. The Marche kebab is a real treat! Highly recommended!

Excellent organic wines and vegetarian options! Welcoming venue and superb music selection. Highly recommended!

Very nice and welcoming place, excellent local raw materials and a good selection also for vegetarians.

Lunch while working. Local products Fabulous cured meats

On our way back from visiting the old town, we stopped here for lunch. After sitting in the cave (much cooler than the outdoor terrace), we chose from the rather extensive menu: bruschetta, a mixed platter, and a hod dog, which were delicious, as were the other two dishes. The wait staff were very friendly. The bill wasn't excessive. We were satisfied.

Very nice place, friendly staff, good music, excellent local products, however, contrary to what is stated on the website, absolutely not suitable for celiacs... high contamination.

I had lunch here today. The staff were helpful and very friendly. Very good craft beers and a nice variety of sandwiches, focaccias, and tongs to fill as desired. The excellent pork hot dog was nothing to write home about! Recommended! We ate in the grotto.

Not all donuts come out with a hole, but if they do, we make a delicious cream bombolone. The place is pretty crowded, and there must be a reason! Panpinsa with Ciauscolo and MoleCole, a top combination. A very kind host, who apologized (and he didn't need it) for the long wait by offering us a drink. Gentleman! I'll recommend it to friends passing by. A perfect pit stop!