de gusto risorante vinoteca In Belluno

Excellent place, unique in its genre, good food, friendly and unique service from Martina... We had a great time, applause to the staff

The food was simple, very well priced and delicious. Who I assume is the owner works hard and it really shows. We came at peak lunch hour and she was so efficient with service and making everyone welcome. She even took the time to explain the menu to me despite how busy it was - and it was just her handling the front of house! Very warm and welcoming. Even the loo was thought out with a lot of care and nice touches. A great place to grab a quick bite and the compact menu changes all the time so you get great food but variety too. I paid €14 for a salad, bread, water, meal and espresso. It was a proper experience of casual, efficient dining - inside or out as they had seating outside with umbrellas. Strikes me as a bistrot with lovely details in both decor and even the music. And I made my flight with time to spare. Perfect for an affordable meal, especially if you don’t have loads of time. When you see regulars you know you found a good place!

The food is excellent, and there's a very pleasant combination of tradition and innovation. The service was quick, courteous, and efficient. Parking is available, but not a huge amount. I recommend it!

Lovely food and fantastic service. Reasonable prices. A gem.

Small and almost hidden but well worth the trip. Informal but still great Italian food and good value.

A truly delicious lunch, which lived up to the expectations raised by the restaurant's name. There were four of us, and for appetizers we had the arancino cacio e pepe + speck (excellent), the fries (excellent, crispy), a plate of green beans and baked potatoes with vegetables (spicy). Everything was good, but the arancino was my favorite. For main courses, we had the bigoli with burrata and pistachios (fantastic, the different textures of the ingredients blended well), the spaghetti carbonara (just as good as the Roman carbonara, spectacular), and the Norwegian piadina (light and delicious, with smoked salmon). Also definitely worth trying is the pannacotta (made by the owner), which has a subtle flavor of mint and lavender (grown by her mother): delicious, special. Furthermore, the service was perfect, thanks in part to the owner's very friendly and kind manner (and an animal lover, which even our dog enjoyed). Edit: I also returned for the Business Lunch, which was decidedly inexpensive for what it offered. I tried the Piave and mushroom crepes, and they were the best crepes I've ever eaten in my entire life. Thank you for the joy of living that crepes have brought to me.

We arrived just before closing time, but were warmly welcomed. A treat awaited us immediately upon sitting down: a lovely bowl of mixed vegetables. The piadina was delicious, well-filled, and the first course (shells with ricotta, fresh snow peas, and candied tomatoes) was delicious and plentiful. I highly recommend trying the mint panna cotta with lavender infusion and puffed spelt. Everything was delicious.