De Gobbi In Vicenza

12/04/2025: I share a review of "only" 5 stars because I can't give more. I am a Bassanese who has never considered the restaurants in the city centre... because they are always available... at most, a good spritz can be found in the bars in the centre. This evening I was at Il Cardellino for the first time... I must say that it was an almost "mystical" experience, I ate very well! Mystical experience because I felt like I was having dinner with my grandmother (an excellent cook and expert in Venetian cuisine) and I felt the taste of what I ate in the overall dish but at the same time in every element that made up the dish... it was a fantastic experience. In particular, applause also goes to the girls in the room, present, welcoming but discreet, and to the owner who spoke with us about Venetian cuisine. It is a place that I highly recommend, not only for excellent food, but also as a social experience. Note at the end of the comment: I appreciated the menu also written in Venetian dialect, mostly to better understand the place where you stop. The stewed cod and cuttlefish are highly recommended.

12/04/2025: Quiet and historic cod place... amazing! Stewed cuttlefish of heavenly goodness! Excellent service! Desserts.... delicious, I haven't found a kitchen like this in a long time!! Making the slipper on cod and polenta says a lot!!!!