Dani In Piacenza

03/05/2026: Just a few minutes from the Diga Del Molato, you'll find this very typical little restaurant/pizzeria where you can try the famous "batari," sandwiches made with pizza dough, which were really good! You can choose from different types, including vegetarian options. The local cured meats are truly a must-try, the best! The fruit tart was the perfect ending! 😋

04/04/2026: I went there on a Saturday for lunch with friends. It was my first time eating the famous Batarò. I took the advice of the very kind waitress and tried the Pancetta and Gorgonzola version: Fantastic!!! Since then, whenever I pass through the area, rather than stopping at the local restaurants, I always happily return to try the various Batarò varieties. Reservations are recommended. Highly recommended!!!