Dall'Uovo alla Pasta In Roma

Chef Maurizio and his valid companion in this adventure, brother Roberto, always maintain a high standard of quality.

I recently discovered this place and after having tasted their pasta I will never change again, those two guys have made their job an art, very good, highly recommended

The best egg pasta in Italy, and I say this after having traveled far and wide across our country, sampling all the best pasta dishes from prestigious restaurants. This result is achieved using top-quality, fresh ingredients, as well as the experience and professionalism of the owner, who is always friendly and smiling. I can only recommend this place to everyone and let them try these amazing, extraordinary products without hesitation.

What can I say... Sublime!!! Ricotta and spinach ravioli with the flavor of fresh spinach!! Just like, or even better than, how you'd make them at home!!

02/07/2025 The best of egg pasta. Here they focus on the quality of the food and you can feel it, they have no rivals. From the first purchase you will never change store.

Always welcoming and helpful at the counter. Quality fresh pasta and delicious, carefully prepared first courses. Half portions, full portions, and even larger portions are available. Fair prices, and I always recommend picking up a dessert at the counter. A must-visit for a quick lunch for work or students ✨️