Dalla Rocca Pasticceria Nordio Partners In Chioggia

01/03/2026: Rustic atmosphere, in the center of Caorle. The bigoli with local baby octopus are delicious, as is the seafood spaghetti, and the penne with pumpkin, Montasio cheese, and prosciutto crudo. Their dessert, called Pavlova, is a wonderful, delicious meringue filling. €96.50 for three first courses and three desserts. The paper placemat is €3, as is the case throughout the city, and it's the off-season. Service is a bit slow, taking over 25 minutes from ordering, but dessert is quick.

06/01/2026: I highly recommend it, fresh ingredients, fast, kind waiters, average price.