Dal Pescatore In Mantova

My husband, Giancarlo, and I had a wonderful time at this restaurant. Excellent quality food Beautifully presented food Abundant food Right prices Welcoming atmosphere But above all, it's Cristina, with her kindness, spontaneity, and cheerfulness that makes this place special. When we return to the area, we'll definitely stop at Il Pescatore. Highly recommended

Stunning location, top-notch service. Cuisine with superb ingredients, expertly prepared. 3 Michelin stars, well-deserved.

At the Dal Pescatore restaurant in Canneto sull'Oglio, the experience reaches a level of rare excellence. The elegant yet unostentatious setting welcomes with discretion and refinement; every element is tastefully calibrated, from the table setting to the decorative details. The tasting menu offers a culinary journey that expertly combines tradition and innovation: each dish is a perfect balance of flavors and textures, executed with impeccable technique and presented with understated elegance. Noteworthy are the freshness of the seafood and the creative pairing of local ingredients, transforming each course into a sensory discovery. The service is equally worthy of praise: attentive, discreet, and punctual, anticipating your needs without ever being intrusive, completing an experience that would be an understatement to simply call "tasty." A restaurant that confirms its reputation and deserves every accolade, capable of leaving an indelible impression. L. C.

Very happy everything very nice thank you

Love💗Warm🌟Delicious👍🏻Wanderful🇮🇹 Merci beaucoup 🙏🏻

Professionalism, commitment, courtesy, location and "stellar" cuisine are the ingredients for a fantastic restaurant. Well done

The best of the best that Italy has to offer. Unbelievable flavors I’ve never imagined, perfect execution and presentation, and also a beautiful dining room to top it all off. I am not sure what could have made this better. I was blown away. It’s worth coming out of your way to experience this meal. Whatever you do, don’t miss the pumpkin ravioli or orange soufflé. I’ve been on a bit of a Michelin fine dining “food tour” in the country this last week and, by far, Dal Pescatore Santini was the best.

🇮🇹 Dal Pescatore - Dal Pescatore 🌟🌟🌟 3 MICHELIN Stars 🍀 MICHELIN Green Star - Eco-friendly Michelin Star 🍴 Italian Contemporary - Contemporary Italian Cuisine 👨🏻‍🍳 Chef Nadia & Giovanni Santini - Chef Nadia & Giovanni Santini 🎗️ Dal Pescatore is a legendary restaurant located in a small village nestled in nature in Lombardy. Owned by the Santini family since the 1920s, it's more than just a restaurant, it's also a record of four generations' journeys, reflecting the deep connection between food, people, and the land that nurtured them. Dal Pescatore is a destination where tradition and creativity are seamlessly integrated into every dish. 📃 MENU DEL PESCATORE (290 €) Terrina with lobster, Caviar Oscietra Royal, and Extra-Virgin Olive Oil of Tuscany Artichoke with fresh salad from vegetable garden, citrus cream and Black Truffle of the Morainic Hills Agnoli (tortellini) with chicken broth Ox liver (Cascina Runate farm) with red onion and escarole Tortelli with Pumpkin, Butter and Parmigiano Reggiano (Pumpkin, Amaretti, Mustard and Parmigiano Reggiano) Risotto with saffron, spinach and milk fondue Grilled eel with fresh salad from vegetable garden Cheek of ox (Cascina Runate farm) with artichokes Selection of Italian Cheese Dessert 📃 SUBSTITUTION Shi drum with Sorrento lemon sauce Guinea fowl with Apicius Sauce Saddle of venison with cabernet sauce 📃 DESSERT Orange soufflé with passion fruit Coulis (25 minutes) Amaretti semifreddo cake (coffee, cream of milk, croccante, sabayone) Dream Catcher: Yogurt with Acacia honey, raspberries, and American grape sorbet 📌 Score: 👍 A restaurant that beautifully showcases its Italian culinary roots. Culinary Skills & Flavors: 17.5/20 Wine: ⭐️⭐️⭐️⭐️⭐️ Value for Money: ⭐️⭐️⭐️ Technique: ⭐️⭐️⭐️⭐️⭐️ Chef's Identity: ⭐️⭐️⭐️⭐️⭐️ Ambience: ⭐️⭐️⭐️⭐️ Service: ⭐️⭐️⭐️⭐️⭐️ 📍 Visit: Mar 2025 🚗 Parking: On-site 💰 Price: €210-€290 🧥 Dress Code: Smart Casual

We visited Dal Pescatore this evening...the Santini family restaurant. As soon as you enter, you experience the true hospitality of a family that has, from generation to generation, nurtured tradition, while preserving the dishes that have made it a top-notch restaurant in Italy and beyond. The dishes are meticulously crafted and leave you with the feeling of having embarked on a journey that blends tradition and modernity. Our heartfelt thanks go to Mr. Antonio, his son Roberto, Chef Giovanni, and Mrs. Nadia, along with all their staff, for providing us with an unforgettable experience.

Excellent, the staff is really friendly. We're big eaters, and there's nothing to complain about! Very generous and filling, which is becoming very rare to find these days, and the price is nothing to complain about!