Daiichi In Torino

02/05/2026: The location is beautiful, the food is overrated, nothing extraordinary that you can't find elsewhere. Obviously, dining out in the Galleria Subalpina is an exclusive experience that you rightly pay for. The staff is very cold and aloof, almost as if we were a nuisance. The staff is snobbish; I don't remember them smiling. I've been there a couple of times recently because I was invited, but I don't think I'll go again. There's plenty of competition out there.

26/04/2026: Spectacular! We had a conference group dinner there. Everything was delicious. The service was excellent and they varied the fixed menu to accommodate a friend who cannot tolerate gluten. Looking for a special meal for date night? This is the place.