Da Vittorio In Roma

20/03/2025: Thanks to its presence on many lists of recommendations, despite the very central area (we are between Piazza Navona and Campo dei Fiori) and in the midst of many tourist-catching places with a lot of bouncers, our post-marathon lunch in Rome takes place in this solid and absolutely recommendable restaurant. With a tried and tested system for managing reservations (from memory the table is reserved for two hours: there is no rush, but it is clear that the place relies on a constant influx and turnover), the room is relatively quiet and spacious. The tasting menu is surprising for the quality of the raw materials and for the absolutely honest price (34 euros). Trio of appetizers, a first and a second course to choose from three cornerstones of Lazio cuisine and the dessert of the day. Fair portions, but excellent balance of flavors (in my scorecard tops for carbonara and beef cheek). There is also the option of eating à la carte, perhaps with slightly more generous portions. Both the bread basket and the wine list are good. The demonstration that you can make excellent catering even for tourists, without declines and at a fair price. Congratulations

19/03/2025: Excellent Roman trattoria in the heart of Campo de Fiori, excellent food with great attention to raw materials. Prices are a bit high, justified by the location