Da Vito In Bologna

Trattoria Da Vito certainly needs no introduction: it's been a fixture in the city's history and restaurant scene for decades. More than fair prices and generous wine, as is tradition. I'd also like to add a positive note about the quick, friendly, and affable Pakistani gentleman who served us.

A quaint trattoria full of memories. Hi, excellent.

Welcoming, family atmosphere. Friendly service. Good value.

We organized the department dinner at Da Vito, and I can only compliment you on the evening. We agreed on the menu over the phone since there were 18 of us: a cold cuts and pickles appetizer to share, three different first courses, and a second course and side dish each. Everything was served very quickly, and the dishes were well-balanced in quantity. And the quality: exquisite lasagna, excellent tortellini with cream, tagliatelle with ragù "just like grandma's," and a Bolognese cutlet with baked potatoes that was just the right amount. Despite the number of guests, there was just enough space to avoid bothering the other guests; the noise we made was perhaps a little less appreciated by them. It was truly an excellent dinner, traditional but never boring!

The atmosphere is from another era, and in my opinion, it should remain that way. The walls of the restaurant, with its writings and photos of those who have passed, represent its history. The staff, informal like the restaurant, is friendly and kind to the customers. We ordered five dishes plus dessert and had a great time, the food was good, including those delicious sandwiches (small, fragrant buns that accompanied us throughout lunch). Thank you. Sorry, better to book... Travelers were constantly arriving.

Always a go-to, frugal, and friendly place for authentic, excellent cuisine. Don't ask for two drinks each; they'll tell you it's not a restaurant. ;)

Excellent dinner. Delightful lasagna, 6 layers of pure goodness, and commendable tripe. Water, wine, and coffee for less than €30. Even though it's a trattoria, the tablecloth and napkin are made of fabric. 😜😜

A typical Bolognese place that cannot be missed

Tappa consigliata! Locale semplice ma, penso, simile alla "Trattoria da Vito" di una volta: grazie anche all'esposizione di fotografie storiche, si percepisce il legame con la Bologna di altri tempi. Abbiamo mangiato bene, serviti da un personale cordiale e simpatico!

Trattoria très typique. Table avec nappe a carreaux années trente. C'est une trattoria d'époque et de quartier. Les pâtes étaient très bonnes, la saucisse et les légumes grillés également. Serveur gentil . Prix doux. Très bon qualité prix