Da Tunon In Oviglio

A family welcome in the best Piedmontese tradition. Cuisine that exudes passion. Rich breakfasts with local produce and orchards. Top-notch lunches and dinners in both presentation and substance. 🌟🌟🌟🌟🌟

I discovered this restaurant almost three years ago when I was working in Monferrato, and I've been going there regularly ever since, partly because the menu changes almost weekly depending on the season, with special dishes and evenings. The B&B is very welcoming and quiet, and it's a pleasure to come down and enjoy their superb breakfasts. Excellent value for money, and above all, the hospitality. After all, 90 years of family-run business is something you can't make up.

Excellent and meticulously maintained restaurant serving traditional Piedmontese dishes, meticulously crafted and of the highest quality. Attentive and courteous staff. Highly recommended if you're looking for authentic Piedmontese cuisine with a touch of class and courtesy. The accommodations are also excellent, with breakfast featuring homemade products and authentic flavors.

A trio of starters, a first course and a dessert for €48 is too much considering the only fair quality of the dishes.

An unpretentious restaurant with friendly staff and decent dishes. I had Ligurian-style rabbit, but there were no olives or pine nuts!

Exquisite Piedmontese cuisine. A changing menu. A taste sensation. I could eat there several days in a row. Bravo!

Today I was greeted with my grandchildren, who came from Boston and Geneva, in an excellent way! We enjoyed excellent traditional Piedmontese dishes. We had dessert and coffee in the shaded courtyard while the children (five of them) could play without disturbing each other. My grandchildren were very happy with my choice. Thank you, Tunon.