da Tonino In Sacrofano

We had a great time, we will be back!

We tried this restaurant because it had gluten-free products (my daughter has celiac disease) and we enjoyed it so much that we went back at least once a week for some time. The owners are wonderful, kind and friendly, the food is excellent and the prices are affordable. The place is also very nice, warm and welcoming in the winter, while in the summer it also has space outside and it's wonderful. We ate exceptional tagliatelle with truffles here, but the meat is worth it, the various cuts are visible at the counter and the embers are prepared visibly in the room, using wood and obviously this affects the flavor of the meat, my daughter goes crazy for their kebabs, but even the pasta with sauce is made by them and has a different flavour! My daughters love this restaurant and it never disappoints!

Excellent restaurant. Genuine cuisine, everything very fresh The meat and homemade ice cream are really excellent But they made me dream of the aubergine meatballs I will return, despite the distance from home (I live in southern Rome)

Highly recommended place. Good food, the owners are the utmost kindness I returned after a long time, when they told me that the management had changed. I came back and confirm my review. I highly recommend it

cucina e anche la carne alla griglia. Piccole cadute di stile al momento del conto: far pagare il coperto ad un bambino di 17 mesi che non ha usato le stoviglie del locale e addebitare 18 euro per 3 amari e 5 euro per cinque ciambelline al vino, più 1,5 per un caffè!!!! Siamo a Sacrofano accoglienza e semplicità dovrebbero farla da padrone...altrimenti rimarremmo a Roma...