Da Raoul e Tilde In Brugherio

Family-run and established for many years. If you're driving, parking is free and nearby. At lunchtime, it caters almost exclusively to business lunches at a moderate price, while at dinner, it caters mostly to locals or, at most, those from the surrounding area. There are clearly no tourists, given the area. The set menu features Romagna dishes in a sort of multi-course tasting menu, including fresh pasta and some artisanal desserts. The wine is awful; at most, try Prosecco, at least it's drinkable. The staff rushes back and forth without any organization or professionalism; it feels a bit like a canteen. The bathrooms are outdated, as is the restaurant, where, among other things, there's a very annoying noise and shouting that becomes unbearable on weekends. The cuisine is average; it's fine if you want a lot of food at a reasonable price, but it's definitely not a gourmet restaurant, nor, in my opinion, is it worth it for celebrating anniversaries, as you can't even talk in peace. Try it without long waits and if you're an easygoing type.

A mountain of fried gnocco and a casual atmosphere are the strengths of this restaurant. On Saturday evenings, the fixed menu includes everything for €35.

A bomb lunch, congratulations to everyone, grandma in the kitchen making fresh pasta. Top

Ordinary place, but the cuisine (Italian with Italian staff), the deliciousness of the food, and the courtesy are top-notch! The risotto and lasagna are top-notch. I would have let the braciola cook a little longer, but it was fine. And the speed, for those on a lunch break at work, is truly extraordinary. The food arrives instantly, piping hot and delicious. I don't know how they do it! All the staff are kind and helpful, everyone is nice and very friendly, but the one who served me was even kinder, smiling, and super welcoming. And we know that for those who live in Milan, this is absolutely nothing to be taken for granted. In fact, she's a huge added value, and I advise the owners to hold on to her. She's really good and attentive. A rarity! Good coffee. It's noisy, it's crowded, but with this kind of deliciousness, I can believe it. Reservations weren't necessary. Everyone was extremely helpful. Well done, Claudia! Two first courses, braciola with mashed potatoes, water, and coffee for €15. Lots of patience even in making the invoice... another rare gem... See you soon. Davide

A welcoming place, good food with handmade pasta, an excellent charcuterie board, and gnocco fritto, all satisfying dishes. We'll definitely be back.