Da Olindo In

Absolutely excellent food and service

One of my favorite restaurants in the world. Seriously. It’s down to earth. No, it’s not cheap, but it’s not outrageous either. It’s great dining. I’ve been here with friends, for a romantic meal for two, and by myself. I’ve always been treated well with super service by the same cameriere. He’s exceptional. Yeah, make a reservation like everywhere in Italy now. It helps them plan for the night. The waiter always gives good advice, welcomes you with prosecco, gives you a free amaro or two at the end of a meal.., I love the food, but the service makes it a real treat so that I’ll return to over and over again. Perfect location for excellent seafood. Interesting twists and all the regular options too. They’ll likely adapt to your dietary needs if you just ask respectfully. I overheard several ask for changes to the dishes and the chef made them without any issue whatsoever. 10/10

I went twice, but it was unfortunately closed.

Mainly fish-based dishes, truly exquisite, served with skill in a room with a very beautiful vaulted brick ceiling.

Best Italian food I try in Italie honestly the pasta homemade the taste so good excellent.

Delicious meal! The tuna bresaola was exactly that: lightly air-dried tuna, not just crude, delicious and original. The rabbit agnolotti are out of this world! Warm and friendly service and nice local digestif too!

Below expectations, food quality is average, immoral value for money, you can't charge 6/7 times the value of what is served at the table.

Renowned restaurant located in the small port of Nervi ......... the excellent quality of the raw materials makes every meal an explosion of flavors and a fantastic culinary experience..... very fresh fish and dishes prepared to the maximum ...... very beautiful location suitable for romantic dinners .... trained staff ............ I highly recommend it .........

Ottimo antipasto di pesce, cucinato e servito con attenzione, unica nota negativa la grigliata di "pesce" oserei dire di crostacei, includeva 3 gamberi 3 scampi 3 totanetti e un piccolo invisibile filetto di ricciola .. delusi ci aspettavamo un piatto diverso !

Ich bin immer etwas skeptisch, wenn man direkt am Wasser sitzt. Man bezahlt für das Ambiente und die Aussicht und die Küche muss sich keine Mühe geben, die Touristen kommen ja eh. Nicht so hier! Ein hinreißend sympathischer Kellner hat uns in einer Mischung aus jugendlicher Keckheit und Professionalität den Abend über perfekt begleitet. Prosecco und Wein waren sehr gut, Speisen ebenso. Der Carpaccio vom Thunfisch war wunderbar, die Pasta mit Sardellen und Bottarga waren ein Genuss. Wir haben direkt noch für einen zweiten Abend reserviert.