da Marcello In Deliceto

On the advice of friends, we decide to book at this restaurant. The owner was waiting for us and with casual kindness accompanies us to the table and immediately offers us a drink. The restaurant is sober, furnished in a modern way, clean and welcoming. Thus we begin to enjoy a rich variety of genuine appetizers, typical of our territory, prepared with authenticity (too often betrayed by Apulian restaurants that offer customizations of local specialties by depersonalizing them). There is a lot of variety, from octopus to salad, to meatballs, dairy products, cold cuts, wines and all kinds of delicacies that you never get tired of tasting. The first courses are original, made memorable by raw materials that the chef transforms into works to be savoured. Authentic second courses, whether meat or fish. The desserts, especially the one prepared with stale bread, are sublime. I really appreciated the variety of oils combined with the various dishes and the recovery of products such as stale bread used for the preparation of superlative dishes. What to add? A simply sincere place that makes you feel at home, where the true flavors of Puglia are served. We are already planning the next lunch. Best regards to the owner

Excellent quality of service and food! Very very friendly staff.... The owner Nicola TOP TOP ... I recommend it!

Highly recommended, excellent food at km 0

I ate there 20 years ago and I still remember it... very good and above all very generous.

We stopped for a quick meal and discovered this little place that surprised and delighted us. The owner welcomed us with a very interesting and generous oil tasting. The local oils are amazing. Next we tasted the orecchiette with artichokes and sausage, delicious, and the seafood risotto with the matching lemon oil. Surprising. The homemade desserts are tasty and well made. We will definitely be back.

I have known the place for a long time.....it has confirmed itself as Top

This restaurant is truly a culinary gem. We opted for the tasting menu and it felt like we were on a journey through the traditions of typical cuisine. Each course was a pleasant discovery. The polite dining room staff. Nicola is uniquely friendly and helpful. It was an experience that I highly recommend to all gastronomy enthusiasts.

Unique experience, typical dishes of excellent quality even with special twists. Small and family environment. Congratulations for the quality offered. Fair prices

If you are looking for a restaurant that combines quality food, excellent service and a pleasant atmosphere, "Trattoria Da Marcello" is certainly a choice not to be missed. Every detail, from the dishes to the wine to the desserts, has been taken care of with passion and competence. I will definitely come back to discover other delicacies on their menu! Highly recommended!

Excellent place suspended between tradition and innovation. The owner's passion for local products translates perfectly into the dishes in which there is a perfect balance between quality ingredients, coming from the surrounding area, and more current combinations that never border on the excessively sophisticated. In short, a perfect synthesis between an old-time trattoria and a modern restaurant. A note of merit for the wine, carefully selected and never banal. Double note of merit for the desserts, rigorously homemade, as simple as they are authentic. Very honest value for money, certainly to be chosen as a regular restaurant.