Top rib...and also the other meat second courses...
alessandro smiderle
.
25 Marzo 2025
10,0
2023:
A small restaurant with a family spirit, very tasty chicken and the best pappardelle with wild boar ragout I have ever eaten.
I really enjoyed it here, the food was fresh and tasty, as were the desserts. The chicken was incredibly juicy.
I recommend visiting this restaurant.
Don't expect a limoncello on the bill at the end of the dinner though :)
2024:
Still delicious food and great chicken.
Ing. Katarína Pavlíčková
.
24 Marzo 2025
10,0
What can I say? Beautiful environment in the context of the Euganean hills, fantastic first courses, excellent cured meats and cheeses, succulent second courses. Special mention goes to the fried chicken, a delight with its sauce. Top
Lorenzo Marcon
.
23 Marzo 2025
10,0
The food was excellent, the chicken perfectly done. When we are in the area we always visit.
Vladimir Pavlicek
.
20 Marzo 2025
8,0
Excellent trattoria, very well-prepared food, beautiful setting, reminiscent of the trattorias of the 60s. Attentive service. Excellent grilled cockerel!
francesco chiavilli
.
19 Marzo 2025
10,0
Typical Venetian restaurant with very interesting and tasty offerings; fast service, clean place, slightly confusing when the room is full but no problem as the quality of the food overshadows this problem. Really good prices
Enzo L (livingtour360)
.
10 Marzo 2025
10,0
Trattoria found by chance at the foot of the Euganean Hills. A leap into the past with all its authenticity. Try it for lunch or dinner, maybe not on the weekend so as to fully appreciate the family atmosphere. The fireplace lit and the scents and flavors of home. This is the memory that will bring me back to this place. Thank you!
Marina Pasquini
.
08 Marzo 2025
10,0
I go to Lorenzo for their specialty: Fiorentina with potatoes. The fried chicken is also very good but I prefer their Florentine steak. Average weight 1200-1300 grams of softness and goodness! Lego minifigs for comparison. The one in the photo was a 1200 gram goodness freshly cooked and cut.
Massimiliano Golfetto
.
11 Febbraio 2025
8,0
Questa trattoria mi veramente entusiasmato locale molto pulito personale molto preparato ottima cucina ci tornerò sicuramente un consiglio provate le sarde alla catalana e il polletto alla griglia. Fantastico
TIZIANO R
.
27 Novembre 2024
10,0
Cibo ottimo, prezzi buoni porzioni abbondanti. Peccato per l’acustica, quanto ci sono stata c’era pieno e il caos era notevole.
Ah peccato che il pollo fritto debba per forza essere ordinato per minimo 2 porzioni. Se lo facessero solo per uno magari più persone tra i vari tavoli lo prenderebbero..
Eleonora M
.
03 Novembre 2024
8,0