Da Giuseppe In Pescasseroli

04/02/2025: I was with my wife on a trip from Rome to Tagliacozzo and while exploring I was interested in the menu and style of this restaurant. I called while I was traveling and so we reserved a table for our lunch on Sunday 2 February. Very welcoming atmosphere. Understated elegance. Pleasant furnishings with refined objects scattered but neatly around the room, including designer wines. Quite an intimate place with a few tables, a beautiful entrance with fireplace and Provençal sideboard and another fireplace in the main room. Courteous and professional staff. Interesting menu (we ate tortelli with porcini mushroom filling, fresh mushrooms on a bed of saffron and morsels of meat, I think it was scottona with plums and a cherry juice garnish. A classy dessert, cheesecake with icing sugar, all with a Montepulciano cellar Ulisse; the owner also offered us some frappe). Fair price. The restaurant is in a small village just outside Tagliacozzo which can be admired from the terrace in front, where outdoor tables are set up in summer. Not even 1 hour from Rome at low traffic times. A pleasant surprise. Parking just in front of the restaurant. We had our little Chihuahua with us and they had no problems. However, I always recommend that you inform the owners out of politeness when traveling with animals or children or disabled people to enable them to best assist you.

20/10/2024: When you eat well you should drink equally well... not two glasses of red wine without a story for 7 euros! each