Da Bocconcino In San salvo

31/05/2025: Here I ate the best first course of my life: SPAGHETTONE VITTORIA. Obviously not only that, but the first course was truly beyond all expectations. I cannot judge the beach resort itself, because I only used the restaurant during a lunch for a quick business visit. But it was enough for me to really appreciate the kindness and professionalism of the owner and the staff and the quality of the food.

20/05/2025: Lunch in this place was a pleasant surprise. Practically on the beach. Well-kept location. I was a guest at a banquet, not in high season and on this occasion the service was really high level. The staff was very present, nothing was ever missing from the table. The appetizers were very good, the Chitarrina allo scoglio was tasty. But a very pleasant novelty was tasting their risotto with mojito. With a citrus taste. Fresh and pleasant. I had a pleasant lunch. As a guest I do not make considerations related to the quality/price aspect.