Da Benito In Soverato

I hadn't been there for quite a few years, today I went back out of necessity, and honestly I found excellent quality, which I didn't imagine after the very bad experience a few years ago, it was a meeting point until the 2000s then, we were very disappointed, but today I hope it returns to the way it once was, I will return

An institution, always a guarantee

Finally an excellent panzerotto (fried calzone). A good variety of rotisserie products, fresh and genuine products. I was impressed by the deliciousness of the fried calzone. A dry and delicious fried food, made at the moment. . Congratulations indeed.

The spicy pizza with tuna and baked vegetables is excellent. The pizza stuffed with vegetables is also very good. They were cleaning at the time, but luckily it wasn't cold and we were able to sit outside.

🥰🥰🥰🥰wonderful pizza is very close to the Genoese focaccia. Food service and place...toop

Although I don't have any photos of Benito's Pizzeria, I rate Benito's Pizzeria highly, though

The food is very good and plentiful. The ingredients are really high quality and everything is very tasty and digestible. The only flaws are that they still don't provide a detailed receipt (every time I find myself asking for the expense details at the checkout when I'm ready to pay) and they have significantly increased the prices (from 6 to 8 euros per portion for parmigiana and baked pasta : they are not exactly rotisserie prices). I can understand the price increases, but for transparency I would like it if they didn't just put the total amount on the receipt. I also recommend moving the pizza trays when wiping the sponge to clean the inside of the display case: hygienically, cleaning around and on top of the pizzas is not the best. These inconveniences aside, Benito remains one of the few places in the area where you can enjoy typical Calabrian food on the cheap.

Decisamente peggiorato rispetto agli anni passati. Scarsa pulizia, personale di servizio ai tavoli mediocre. Anche la qualità dei prodotti ha subito un declino. Due anni fa avevo mangiato dei calzoni giganti eccezionali e con maggiore possibilità di scelta nelle farciture. Polpette di patate fatte con purè, pari a quelle surgelate. Peccato!

Even during the busiest periods, the service is always impeccable. What about Benito, a name, a GUARANTEE

Excellent rotisserie with top products! Tidy, clean and welcoming, kindness and friendliness