Da Attilio In Acerra

I wanted to introduce my celiac son to Neapolitan pizza. His eyes lit up as soon as he saw it, and he said he'd never eaten such a good pizza. Needless to say, the gluten-free pizza is also excellent, both for the dough and the freshness and quality of the ingredients. TOP staff.

Excellent pizza, thin but tasty. Fresh ingredients.

On our way back from Sicily, we stopped at this pizzeria....what can I say? Amazing!!!! Truly exceptional pizza and appetizers. Highly recommended. I'd like to wish all the staff the best for this business. Bravo!

A historic pizzeria in Naples, in a quiet neighborhood with parking available. High quality, and the hospitality of Don Vincenzo and his son Attilio makes us feel right at home. There's nothing to argue about, just try it!

We had the opportunity to eat a pizza at Attilio.. Guys there are no words to describe how good the pizza was. Gluten-free pizza: A pizza that comes out of the edge of the plate.. without leaving you wanting for the topping.. very soft dough cooked to perfection. Spectacular! Very nice and well-kept environment both externally and internally. Welcoming and kind staff. What can I say, we will definitely be back. For a pizza like this High rating..⭐️⭐️⭐️ recommended!

We are not from the area, but when we pass through Acerra and we want pizza Pummarò is a guarantee. Excellent pizza and service, very kind staff, the photos speak for themselves! The proof of the 9 of the pizza in my humble opinion are Margherita and Provola e Pepe which were masterfully made in a cartwheel! And really chocolate!

Very good pizza and above all very light dough...you can't not try the one with a cartwheel

Very high level pizza truly 5 stars