Phenomenal place: excellent quality of food, from the first courses to the desserts it is clear that the ingredients are of the highest quality and the hand of the cook is expert. The welcome is always warm and informal without ever being indiscreet. Attentive but not stuffy service. I have gone there (and will go there) several times with family and friends, that's a certainty.
My favorite dishes are testaroli and peposo, but we've tried the entire menu and can't find anything we wouldn't recommend.
Tommaso Fermi
.
08 Agosto 2024
10,0
All excellent. Courtesy is definitely an absolute strong point, the food competes with the best restaurants, the fairytale environment. Exceptional value for money. We ate testaroli with mushrooms and borage ravioli with walnut cream and stewed wild boar and rabbit. Excellent wine. In short, highly recommended both for those in the area and for a trip out of town. Viola
Gloria Viola
.
06 Agosto 2024
10,0
There are people who know how to do their job well, and people born to do their job, like the owner of this fantastic crotto. Everything really excellent. Thanks for having us as guests. We will definitely be back!
riccardo consoli
.
27 Luglio 2024
10,0
Excellent restaurant if you want to taste typical cuisine of the lake and Valtellina. Trust me!!!
Graziella e Guido Landini
.
25 Luglio 2024
8,0
Had a great dinner here quite few years ago and made a point of returning in July 2024. We were not disappointed. Excellent food, service and atmosphere. You won't be disappointed. I wish I was there now!
Maryna van de Venter
.
23 Luglio 2024
10,0
A very welcoming and friendly team, typical Italian dishes, quality and quantity! We had a great time, thank you! ☺️
Roux Elodie
.
14 Luglio 2024
10,0
Fantastic people, good food, kindness, courtesy and excellent prices
Stefano Giuliani
.
13 Luglio 2024
10,0
Family meal + a dog
Great welcome, excellent waitress, quality traditional dishes
Emilie
.
11 Luglio 2024
10,0
Siamo andati a pranzo, io e mio fratello, bellissima esperienza. Personale gentile, cibo ottimo, abbondante, pian piano proveremo tutto il menu, per ora posso dire che i tagliolini al ragù di cinghiale e il brasato d'asino con polenta son buonissimi. A presto.
Francesco G
.
27 Giugno 2024
10,0
Bell'accoglienza da parte della proprietaria (che è molto simpatica) e da parte dei camerieri. Il locale è un po' spartano ma caloroso. Il menu non propone un'ampia scelta ma i piatti sono molto curati ed abbondanti. Consiglio i testaroli con olio di oliva e parmigiano. Ampia la scelta di secondi abbinati per lo più alla polenta. Ottimi i dolci.
mau812015
.
11 Maggio 2024
8,0
Google
TripAdvisor
ilmangione.it