Corso 13 In Taranto

Excellent place, pleasant location and atmosphere. Pizzas with high-quality dough and ingredients, especially the selection of fries (including sweet ones), and a generous platter. Prices are average. In my humble opinion, it's just fine. Congratulations!

Good place in the heart of the city. Very friendly staff, good products, light and tasty pizza. Honest price.

Great location, great value for money, well done Antonello!

Very nice place, clean, excellent pizza also gluten-free but above all very welcoming staff but above all attentive to intolerances. I recommend it....Congratulations

Very nice place, very kind and competent staff, very high quality of dishes, we will definitely be back!

Family evening. Excellent pizza, soft and not chewy, with plenty of toppings. High quality products. Despite a very full evening, thanks also to the Vespucci tour, the service was helpful, courteous and fast. Thank you! We will gladly return!

We ordered a spicy pizza, “diávola” as they call it, very tasty! Now the service :( was rude, the place was empty and the woman, who seemed to be us or even the owner, directed us to the tables at the back of the restaurant, near the bathroom. She realized we were tourists and didn't give us the chance to sit in the main room which is all glass facing the street, it would have been a much better experience, since we ordered a wine and wanted to enjoy the night in a nice place, unfortunately I didn't like it.

Good pizza, good service, all in a comfortable environment.

Pizza normal and with a very long wait after we had been told that we would not have to wait. I would also review the space, which is too small, between the tables. However very courteous

I recently went to this pizzeria and, although the pizza was really good, the overall experience left something to be desired. Positive aspects The pizza dough is well worked, with good leavening and quality ingredients. Definitely the strong point of the place. Aspects to improve 1) Waiting times and service – The wait for the pizzas was quite long, and unfortunately the uncourteous attitude of the person who took the order didn't help. A smile and a little more availability towards customers cost nothing but make a big difference in the overall experience. 2) Gluten-free options – Here's the real sore point. I understand that not all places can offer a wide gluten-free selection, but limiting yourself to only offering cheese as a starter is a truly non-inclusive choice. Very little would be enough to make the menu more accessible: for example, the French fries are naturally gluten-free, and a simple air fryer (economical and practical) would allow them to be offered in complete safety, avoiding losing entire orders from tables that, out of solidarity, give up the appetizers (as happened in our case) 3) Surcharge for gluten-free pizza - I've never seen the €3 surcharge for gluten-free pizza, not even in Milan and Rome!! It is truly excessive considering that celiac disease is not a dietary choice, but a necessity that does not allow alternatives. Final thoughts In summary, a pizzeria with excellent potential but which, as usual, the typical indifference of Taranto people does not allow it to be exploited as it could. Let's hope for some improvements for the next visit!