Corso 13 In Taranto

Pizza normal and with a very long wait after we had been told that we would not have to wait. I would also review the space, which is too small, between the tables. However very courteous

I recently went to this pizzeria and, although the pizza was really good, the overall experience left something to be desired. Positive aspects The pizza dough is well worked, with good leavening and quality ingredients. Definitely the strong point of the place. Aspects to improve 1) Waiting times and service – The wait for the pizzas was quite long, and unfortunately the uncourteous attitude of the person who took the order didn't help. A smile and a little more availability towards customers cost nothing but make a big difference in the overall experience. 2) Gluten-free options – Here's the real sore point. I understand that not all places can offer a wide gluten-free selection, but limiting yourself to only offering cheese as a starter is a truly non-inclusive choice. Very little would be enough to make the menu more accessible: for example, the French fries are naturally gluten-free, and a simple air fryer (economical and practical) would allow them to be offered in complete safety, avoiding losing entire orders from tables that, out of solidarity, give up the appetizers (as happened in our case) 3) Surcharge for gluten-free pizza - I've never seen the €3 surcharge for gluten-free pizza, not even in Milan and Rome!! It is truly excessive considering that celiac disease is not a dietary choice, but a necessity that does not allow alternatives. Final thoughts In summary, a pizzeria with excellent potential but which, as usual, the typical indifference of Taranto people does not allow it to be exploited as it could. Let's hope for some improvements for the next visit!

Several plus points: fast service despite it being a Saturday evening; Very good pizza dough and equally good ingredients, especially the smoked burratina. Points to review: the mozzarella released a lot of water on the pizza, the meatballs were good but with a raw heart. I will definitely return, so that I can go from 3 to 5 stars. Finally, excellent quality - price.

In una collocazione splendida abbiamo potuto gustare due pizze ottime, una Caprese e una Diavola. Le pizze sono state precedute da polpettine di melanzane e da crocchette di patate e seguite da un gelato ai fichi. Tutto molto gustoso e piacevole. Il locale è ampio e il servizio è rapido, solerte e cortese.

Excellent place, exceptional view of the revolving point, excellent pizzas, poor appetizers.

the pizza was pleasant, as was the environment. The only thing I didn't appreciate was the excessively long wait and the fact that the pizza arrived with a hair on it.

If you want to eat a pizza worthy of its name, long leavening, therefore digestible, with local and quality ingredients, you can't help but stop in this place! Could you wait a little while to be seated if you don't book? Don't worry, it's worth it! Welcoming and competent staff, fast service, modern and clean location. If you are in TARANTO, YOU ABSOLUTELY MUST GO!

Se volete mangiare una pizza degna del suo nome, a lunga lievitazione, quindi digeribile, con ingredienti locali e di qualità, non potete non fermarvi in questo locale! Potreste attendere un pochino per sedervi se non prenotate? Non preoccupatevi, ne vale la pena! Personale accogliente e competente, servizio veloce il giusto, location moderna e pulita. Se sei a TARANTO, ASSOLUTAMENTE CI DEVI ANDARE!

Excellent pizza, ice cold beer, everything excellent, highly recommended

Nice place, attentive staff, shame that some of the ingredients of the pizzas weren't the best, such as. the smoked buffalo mozzarella which in my opinion had been smoked chemically and not naturally leaving a bad aftertaste. Maybe if they were more careful they could improve it good current level.