Cornetteria Notturna In Sesto fiorentino

very nice place for evenings, fast service and good food

I think this place for an after-party is heaven. I've known this place for more than a year now and the quality of the food is high, I always take the pangocciolo, but obviously all the products are made by them. There is a wide choice of creams and snacks to put inside the dessert. The staff is very kind, especially the owner of the place is very nice and friendly, she makes you feel at ease. The atmosphere is very quiet and clean, you can eat both inside and outside. Not only is this place super approved for me, but also all the people I brought to try the pangocciolo appreciated the goodness of this soft dessert. Another very important thing is that even those who are lactose intolerant can eat it!

The best pancake I've ever eaten! Freshly baked, soft and warm🤤 I recommend mascarpone and nutella as a pairing😍

Very popular place, exceptional brioches and pangoccioli, wide choice. Very nice employees, used to empathizing and following the customer, something that unfortunately cannot be said of the owners who, even when I thanked them and asked for information with pleasure and a smile, I was reciprocated with a grin and an expression of nuisance.

Excellent service, fast times, nice and friendly staff, excellent food

I came here on the recommendation of my cousin, the choice of desserts is excellent and the service is not bad at all. There is music all evening and always a lot of people, perfect for spending an evening with friends.

Fantastic experience! I highly recommend. The tattooed girl recommended the cannoli made with fresh ricotta and chocolate chips. Everything was excellent, the staff were friendly and nice.

An exquisite and clean place for someone who wants an after-dinner treat! The pangoccioli are highly recommended; spacey and large, with lots of chocolate chips and honey on top (or icing sugar, I couldn't tell), just to add an extra drop of sweetness. We also purchased two personalized donuts, with creams of all flavors and biscuit crumbs. The amount of sugar on the donuts is inconvenient and a little annoying, a little intrusive between the softness of the cake and the creams. If I'm not mistaken, there are also some savory delicacies. The only flaws were the parking, indicated below, inconvenient and difficult to find if you want to park in front of the shop, and the lack of introduction to the specialties; having been there for the first time this evening, it took us a long time to choose and we were not encouraged to choose anything in particular, much less helped to compose our personalized desserts even though we were the only ones in the place. Despite everything, the bill was around €13 for five pangoccioli and two personalized donuts. Price suitable for the quality of the desserts offered! (A photo of the timetable is then attached, given that on the internet we found different timetables for each site we found...)

I took a Black Forest flavored Pangocciole. The portion is generous, it's not hard to finish it but after one you're fine. In my opinion this place "suffers" from too much hype from past years. It is described as the only place that makes good stuffed pasta in the evening but you can find much better, in fact a friend of mine who ate it empty let me taste a piece, and it was not very crumbly, if not from the day before back then it still seemed like a laboratory product. I give 3 stars (but they should be 2.5) only for the filling, mine with dark chocolate, cream and black cherries was really good, the only comment here is that perhaps the black cherries should have been better distributed throughout the Pangocciole, but it's a negligible detail.

(reduced from 5 to 4 after a year) Brilliant idea and very very nice place, vast assortment of both classic and special flavours, very interesting, prices more than fair given the quality of the food, I would say very very good. I lowered the stars after a year because I was very disappointed by the fact that the Nutella in the requested pangocciolo is actually not Nutella but is sold as such. And for us Italians who grew up on Nutella it is not difficult to recognize the difference between Nutella and a sub-brand. I am disappointed because I understand the price increase but you cannot replace a good like Nutella and sell it as such with something else. Not 10 months after the change I have to confirm that Nutella is not Nutella, I recommend buying it for 1.50 and putting the Nutella at home rather than expecting a flavor that isn't that.