Core Restaurant In Taranto

If you like fish and seafood, then this restaurant is for you! The chef, who is very friendly btw, seems passionate by his products. Everything was fresh and good, they also have a wide range of interesting red wines. Our best meal in Taranto, without a doubt.

At Core in Taranto, I tasted simply exquisite gratinated mussels, among the best I've ever had. The seafood first course was superb, rich in flavor and perfectly balanced. Making the experience even more enjoyable was Michele's kindness and professionalism, always attentive and friendly. A restaurant truly worth trying again and again!

I am a Taranto native who lives in Siena, I eat little fish, I was invited to dinner at this restaurant and I had a great time, the staff and Michele were very kind and professional, not to mention the EXCELLENT food FROM STARTERS TO FIRST AND SECOND COURSES, I highly recommend it and above all it is always busy so book.

Good food, good wine, nice atmosphere. I recommemd to make a reservation. Try the catch of the day fish and cannolo.

A true delight. Owner Michele, a longtime Taranto restaurateur, has recreated a family-friendly atmosphere with traditional cuisine featuring authentic flavors and the freshest produce the Taranto market has to offer. Not to be missed.

Delicious ^ everything was perfect.

The best place to have dinner! You can’t visit Taranto without have a dnner or a lunch in this place! Ask to Michele, you will be in best hands to have your better food experience! Top place, good service and eccellente food recipes! ⭐️⭐️⭐️⭐️⭐️

Very nice place, located in the historic center of Taranto. What we ordered, pasta, meat, and other dishes, was very good. It was worth the search until we found a fantastic place like this. Sometimes you don't have to do anything extraordinary to be a great restaurant. We highly recommend it to everyone.

Very nice and elegant place, very attentive and helpful staff. The food is very good, both meat and fish. Must try.

A fantastic experience. While it may seem "touristy" at first glance, it's actually a rare gem: quality ingredients, excellent and modern dishes, helpful and attentive staff, and a delightful location. I personally loved the ravioli for the pairing and the ingredients, but overall, everything was delicious, with well-crafted and aesthetically pleasing presentation. The price was fair and average; for two people, including appetizers, first courses, dessert, and a bottle of wine, it was about €100. I'll definitely be back!